West of Ireland Summers - Tapa dura

WEST OF IRELAND SUMMERS: A COOKBOOK is a celebration of food. In this vivid account of summers spent in the remote beauty of the west of Ireland Tamasin Day-Lewis rekindles the sights, sounds, smells and, above all, the tastes of her family holidays since childhood. Tamasin Day-Lewis's passion for cooking is evident in more than 100 dishes; some traditional Irish recipes, some recapturing the tastes of her childhood and others created by Tamasin herself. These combined with stunning photographs and a lively text make this a truly irresistable cookery book.

Tamasin Day-Lewis writes on food for THE DAILY TELEGRAPH, COUNTRY HOMES & INTERIORS and FOOD ILLUSTRATED. She is the author of the bestselling THE ART OF THE TART and SIMPLY THE BEST.