Artículos relacionados a Nutrition + Modified Masteringnutrition + Mydietanalysis...

Nutrition + Modified Masteringnutrition + Mydietanalysis With Pearson Etext + 2015 Dietary Guidelines Update: From Science to You - Books a La Carte Edition

 
9780134579559: Nutrition + Modified Masteringnutrition + Mydietanalysis With Pearson Etext + 2015 Dietary Guidelines Update: From Science to You - Books a La Carte Edition

Reseña del editor

ALERT: Before you purchase, check with your instructor or review your course syllabus to ensure that you select the correct ISBN. Several versions of Pearson's MyLab & Mastering products exist for each title, including customized versions for individual schools, and registrations are not transferable. In addition, you may need a CourseID, provided by your instructor, to register for and use Pearson's MyLab & Mastering products.


NOTE: Make sure to use the dashes shown on the Access Card Code when entering the code.

Student can use the URL and phone number below to help answer their questions:


http://247pearsoned.custhelp.com/app/home

800-677-6337

 

Packages

Access codes for Pearson's MyLab & Mastering products may not be included when purchasing or renting from companies other than Pearson; check with the seller before completing your purchase.

 

Used or rental books

If you rent or purchase a used book with an access code, the access code may have been redeemed previously and you may have to purchase a new access code.



0134579550 / 9780134579559  Nutrition: From Science to You, Books a la Carte Edition; Modified MasteringNutrition with MyDietAnalysis with Pearson eText -- ValuePack Access Card -- for Nutrition: From Science to You; 2015 Dietary Guidelines Update, 3/e


Package consists of:  

0133992950 / 9780133992953  Nutrition: From Science to You, Books a la Carte Edition, 3/e

0133997413 / 9780133997415  Modified MasteringNutrition with MyDietAnalysis with Pearson eText -- ValuePack Access Card -- for Nutrition: From Science to You, 3/e

0134459474 / 9780134459479  2015 Dietary Guidelines Update, 1/e



"Sobre este título" puede pertenecer a otra edición de este libro.

  • EditorialPearson College Div
  • Año de publicación2016
  • ISBN 10 0134579550
  • ISBN 13 9780134579559
  • EncuadernaciónHojas sueltas
  • Número de edición3

Comprar usado

Condición: Como Nuevo
LIGHTNING FAST SHIPPING! Like New... Ver este artículo

Gastos de envío: EUR 3,58
A Estados Unidos de America

Destinos, gastos y plazos de envío

Añadir al carrito

Los mejores resultados en AbeBooks

Imagen de archivo

Blake, Joan Salge, Munoz, Kathy D.
Publicado por Pearson, 2016
ISBN 10: 0134579550 ISBN 13: 9780134579559
Antiguo o usado

Librería: Bulrushed Books, Moscow, ID, Estados Unidos de America

Calificación del vendedor: 5 de 5 estrellas Valoración 5 estrellas, Más información sobre las valoraciones de los vendedores

Condición: Like New. LIGHTNING FAST SHIPPING! Like New Loose Leaf Edition. Very minor cover scuffing. Ships Fast!. Nº de ref. del artículo: #9D-00006

Contactar al vendedor

Comprar usado

EUR 130,43
Convertir moneda
Gastos de envío: EUR 3,58
A Estados Unidos de America
Destinos, gastos y plazos de envío

Cantidad disponible: 1 disponibles

Añadir al carrito