Home Cooking - Tapa dura

‘As wholesome and attractive as its charming author, (...) it is well thought out and accessibly written, with the emphasis on relaxed family meals. (...) Ideal for anyone who needs to cook on a regular basis but hasn’t much experience.’ Sunday Telegraph
‘The book I've taken to most this season is by the Irish Nigella, Rachel Allen. Her BAKE is simply and engagingly written: one irresistible thing after another.’ Evening Standard
‘A natural TV chef: relaxed, articulate and knowledgeable’. Sunday Times.
‘Food for real people’. Irish Examiner
'With her finely-etched patrician features and delicious recipes, Rachel manages to do what Nigella Lawson never could. She makes us believe we can do what she does...' Irish Post

Bestselling TV cook Rachel Allen feeds her family and yours with a collection of easy and delicious recipes that everyone will love, plus handy kitchen tips and tricks to make your life easier.

In this, her sixth cookbook, Rachel shows how easy it is to feed your family great food, every day. From school run to bedtime, Rachel has suggestions that even the fussiest eater will love. Treat your loved-ones to nourishing, delicious food with this indispensable, inspirational recipe collection full of wise words, clever hints and tips and, above all, Rachel's irresistible recipes.

CHAPTER BREAKDOWN

– Breakfast & Brunch
– Lunch
– Sunday Lunch
– Supper
– Snacks and treats
– Baby Food
– Desserts
– Sweets
– Basics
– Plus handy sections explaining meal planning, home freezing, healthy eating and much more!