The Kitchen Diaries: A Year in the Kitchen

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( 2.159 valoraciones por Goodreads )
 
9780007241156: The Kitchen Diaries: A Year in the Kitchen
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Spine creased. Shipped from the U.K. All orders received before 3pm sent that weekday.

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Críticas:

'Nigel is a bloody genius.' Jamie Oliver

'The greatest cookery writer of them all.' Guardian

'The pick of the bunch...bubbling with ideas, suggestions, hints and personal opinions that genuinely help you to make your own mind up about how and what to cook.' The Times

'He's a genius.' Matthew Fort, Guardian

‘Slater remains the reigning champion, a writer incapable of uninspiring sentences.' Daily Express

‘No one writes more temptingly about food.' Independent

'My kitchen god.' Red

Reseña del editor:

Following the success of ‘Real Food’ and ‘Appetite’, this is the tenth book from Nigel Slater, the award-winning food writer and author of the bestselling autobiography, ‘Toast’.

‘The food in “The Kitchen Diaries” is simply what I eat at home. The stuff I make for myself, for friends and family, for visitors and for parties, for Sunday lunch and for snacks. These are meals I make when I stop work, or when I am having mates over or when I want to surprise, seduce or show off. This is what I cook when I’m feeling energetic, lazy, hungry or late. It is what I eat when I’m not phoning out for pizza or going for a curry. This is the food that makes up my life, both the Monday to Friday stuff and that for weekends and special occasions.’

‘Much of it is what you might call fast food, because I still believe that life is too short to spend all day at the stove, but some of it is unapologetically long, slow cooking. But without exception every single recipe in this book is a doddle to cook. A walk in the park. A piece of p***.’

‘Fast food, slow food, big eats, little eats, quick pasta suppers, family roasts and even Christmas lunch. It is simply my stuff, what I cook and eat, every day. Nigel’s food – for you.’

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1.

Slater, Nigel
Publicado por Fourth Estate (GB) (2007)
ISBN 10: 0007241151 ISBN 13: 9780007241156
Nuevo Paperback Cantidad disponible: 3
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Russell Books
(Victoria, BC, Canada)
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Descripción Fourth Estate (GB), 2007. Paperback. Condición: New. 0007241151 @. Nº de ref. del artículo: FORT287830

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Nigel Slater
Publicado por Fourth Estate 2007-04-02 (2007)
ISBN 10: 0007241151 ISBN 13: 9780007241156
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Descripción Fourth Estate 2007-04-02, 2007. Condición: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Nº de ref. del artículo: NU-GRD-00459645

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Nigel Slater
Publicado por HarperCollins Publishers, United Kingdom (2007)
ISBN 10: 0007241151 ISBN 13: 9780007241156
Nuevo Paperback Cantidad disponible: 10
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Book Depository International
(London, Reino Unido)
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[?]

Descripción HarperCollins Publishers, United Kingdom, 2007. Paperback. Condición: New. Language: English . Brand New Book. Following the success of `Real Food and `Appetite , this is the tenth book from Nigel Slater, the award-winning food writer and author of the bestselling autobiography, `Toast .`The food in The Kitchen Diaries is simply what I eat at home. The stuff I make for myself, for friends and family, for visitors and for parties, for Sunday lunch and for snacks. These are meals I make when I stop work, or when I am having mates over or when I want to surprise, seduce or show off. This is what I cook when I m feeling energetic, lazy, hungry or late. It is what I eat when I m not phoning out for pizza or going for a curry. This is the food that makes up my life, both the Monday to Friday stuff and that for weekends and special occasions. `Much of it is what you might call fast food, because I still believe that life is too short to spend all day at the stove, but some of it is unapologetically long, slow cooking. But without exception every single recipe in this book is a doddle to cook. A walk in the park. A piece of p***. `Fast food, slow food, big eats, little eats, quick pasta suppers, family roasts and even Christmas lunch. It is simply my stuff, what I cook and eat, every day. Nigel s food - for you. Nº de ref. del artículo: AA89780007241156

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Nigel Slater
Publicado por HarperCollins Publishers, United Kingdom (2007)
ISBN 10: 0007241151 ISBN 13: 9780007241156
Nuevo Paperback Cantidad disponible: 10
Librería
The Book Depository
(London, Reino Unido)
Valoración
[?]

Descripción HarperCollins Publishers, United Kingdom, 2007. Paperback. Condición: New. Language: English . Brand New Book. Following the success of `Real Food and `Appetite , this is the tenth book from Nigel Slater, the award-winning food writer and author of the bestselling autobiography, `Toast .`The food in The Kitchen Diaries is simply what I eat at home. The stuff I make for myself, for friends and family, for visitors and for parties, for Sunday lunch and for snacks. These are meals I make when I stop work, or when I am having mates over or when I want to surprise, seduce or show off. This is what I cook when I m feeling energetic, lazy, hungry or late. It is what I eat when I m not phoning out for pizza or going for a curry. This is the food that makes up my life, both the Monday to Friday stuff and that for weekends and special occasions. `Much of it is what you might call fast food, because I still believe that life is too short to spend all day at the stove, but some of it is unapologetically long, slow cooking. But without exception every single recipe in this book is a doddle to cook. A walk in the park. A piece of p***. `Fast food, slow food, big eats, little eats, quick pasta suppers, family roasts and even Christmas lunch. It is simply my stuff, what I cook and eat, every day. Nigel s food - for you. Nº de ref. del artículo: AA89780007241156

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Nigel Slater
Publicado por Harper Collins Publ. UK (2007)
ISBN 10: 0007241151 ISBN 13: 9780007241156
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Descripción Harper Collins Publ. UK, 2007. Condición: New. 2007. Paperback. Following the success of 'Real Food' and 'Appetite', this is the tenth book from Nigel Slater, the award-winning food writer and author of the bestselling autobiography, 'Toast'. Num Pages: 400 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 242 x 171 x 35. Weight in Grams: 1152. . . . . . . Nº de ref. del artículo: V9780007241156

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Nigel Slater
Publicado por Harper Collins Publ. UK
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Kennys Bookstore
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Descripción Harper Collins Publ. UK. Condición: New. 2007. Paperback. Following the success of 'Real Food' and 'Appetite', this is the tenth book from Nigel Slater, the award-winning food writer and author of the bestselling autobiography, 'Toast'. Num Pages: 400 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 242 x 171 x 35. Weight in Grams: 1152. . . . . . Books ship from the US and Ireland. Nº de ref. del artículo: V9780007241156

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Descripción Fourth Estate. Paperback. Condición: New. New copy - Usually dispatched within 2 working days. Nº de ref. del artículo: B9780007241156

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Descripción HarperCollins Publishers, 2007. PAP. Condición: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Nº de ref. del artículo: FC-9780007241156

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Nigel Slater
Publicado por Harper Collins (2003)
ISBN 10: 0007241151 ISBN 13: 9780007241156
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Descripción Harper Collins, 2003. Condición: New. Nº de ref. del artículo: GH9780007241156

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Nigel Slater
Publicado por Fourth Estate 2007-04-02 (2007)
ISBN 10: 0007241151 ISBN 13: 9780007241156
Nuevo Cantidad disponible: 5
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Chiron Media
(Wallingford, Reino Unido)
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Descripción Fourth Estate 2007-04-02, 2007. Condición: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Nº de ref. del artículo: NU-HCL-00015182

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