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Reseña del editor:
This is the pleasure that the author´s M.Sc thesis is publishing as a book.It is an original research work and the author hope that the information will be useful for its reader.It is very important issue that the nutrient content of maize should be sufficient for its consumer since it is consumed as staple food by the most of the people of the world.The main purpose to publish the book is to share the information for the scientists/workers who are working hard to improve quality and quantity of the maize as well as for food safety for the generation.The author also acknowledge the publishing house for their co-operation.
Biografía del autor:
Mrs. Ashrafi Hossain is an Assistant Professor at the Department of Biochemistry, Faculty of Agriculture of Sher-E-Bangla Agricultural University, Dhaka, Bangladesh. Her research interest deals with food nutrition and its chemistry.She also interested to work on molecular biology to improve food quality.
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- EditorialLAP Lambert Academic Publishing
- Año de publicación2011
- ISBN 10 3845416335
- ISBN 13 9783845416335
- EncuadernaciónTapa blanda
- Número de páginas76
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Nutrient Content of Maize Grown in Bangladesh
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ISBN 10: 3845416335
ISBN 13: 9783845416335
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Nutrient Content of Maize Grown in Bangladesh: Nutrient of Maize
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ISBN 13: 9783845416335
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Nutrient Content of Maize Grown in Bangladesh
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LAP LAMBERT Academic Publishing Okt 2011
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ISBN 13: 9783845416335
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Descripción Taschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This is the pleasure that the author s M.Sc thesis is publishing as a book.It is an original research work and the author hope that the information will be useful for its reader.It is very important issue that the nutrient content of maize should be sufficient for its consumer since it is consumed as staple food by the most of the people of the world.The main purpose to publish the book is to share the information for the scientists/workers who are working hard to improve quality and quantity of the maize as well as for food safety for the generation.The author also acknowledge the publishing house for their co-operation. 76 pp. Englisch. Nº de ref. del artículo: 9783845416335
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Nutrient Content of Maize Grown in Bangladesh Nutrient of Maize
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ISBN 13: 9783845416335
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Descripción PAP. Condición: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Nº de ref. del artículo: L0-9783845416335
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Nutrient Content of Maize Grown in Bangladesh : Nutrient of Maize
Publicado por
LAP LAMBERT Academic Publishing
(2011)
ISBN 10: 3845416335
ISBN 13: 9783845416335
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Descripción Taschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This is the pleasure that the author s M.Sc thesis is publishing as a book.It is an original research work and the author hope that the information will be useful for its reader.It is very important issue that the nutrient content of maize should be sufficient for its consumer since it is consumed as staple food by the most of the people of the world.The main purpose to publish the book is to share the information for the scientists/workers who are working hard to improve quality and quantity of the maize as well as for food safety for the generation.The author also acknowledge the publishing house for their co-operation. Nº de ref. del artículo: 9783845416335
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Nutrient Content of Maize Grown in Bangladesh Nutrient of Maize
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(2011)
ISBN 10: 3845416335
ISBN 13: 9783845416335
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Descripción PAP. Condición: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Nº de ref. del artículo: L0-9783845416335
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Nutrient Content of Maize Grown in Bangladesh
Publicado por
LAP LAMBERT Academic Publishing
(2011)
ISBN 10: 3845416335
ISBN 13: 9783845416335
Nuevo
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Descripción Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Hossain AshrafiMrs. Ashrafi Hossain is an Assistant Professor at the Department of Biochemistry, Faculty of Agriculture of Sher-E-Bangla Agricultural University, Dhaka, Bangladesh. Her research interest deals with food nutrition and . Nº de ref. del artículo: 5481401
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