Artículos relacionados a The Seasonal Kitchen
- EditorialHardie Grant
- Año de publicación2001
- ISBN 10 1876719907
- ISBN 13 9781876719906
- EncuadernaciónHardcover
EUR 24,04
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the seasonal kitchen
Publicado por
Hardie Grant Books, South Yarra
(2001)
ISBN 10: 1876719907
ISBN 13: 9781876719906
Antiguo o usado
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Original o primera edición
Cantidad disponible: 1
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Valoración
Descripción Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. First Edition. second-hand copy, the dust jacket has tears at the top left and top right of the front panel. There is no other damage to describe for the book. Clean, no annotations, and no cooking spots. A combination of gardening book, of vegetables for use in the kitchen, with hints on buying, and then recipes for each of the vegetables, and herbs and spices mentioned, with dishes ranging from vegetarian through to meat, and entrà es and desserts. There is an extensive bibliography, and the book is indexed. The book is lavishly illustrated with colour and black-and-white photographs, many full page. the book will be fitted with a protective sleeve before being shelved. Size: 4to 9¾" - 12" tall. X, 390 pages. Please refer to accompanying picture (s). Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cooking, Wine & Dining; ISBN: 1876719907. ISBN/EAN: 9781876719906. Inventory No: 0278135. Nº de ref. del artículo: 0278135
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EUR 24,04
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EUR 15,88
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Imagen de archivo
The Seasonal Kitchen
Publicado por
Hardie Grant Books 2001
(2001)
ISBN 10: 1876719907
ISBN 13: 9781876719906
Antiguo o usado
Tapa dura
Cantidad disponible: 1
Librería:
Valoración
Descripción 4to. Hardcover. 382pp. Very good. / Very good d/w. Index. Illustrated with photographs. Practical information, handy hints and 350 recipes - the ultimate guide to cooking with fresh produce. Each vegetable and herb is explored in depth, with organic cultivation advice, storage tips and ideas for quick meals. Nº de ref. del artículo: 60738
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