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wang jun ryun (6 resultados)
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Korean Home Cooking
Publicado por Chang Mi Sa Co. / D. Y. Import Co., Inc. (Importer), 1978
Librería: Black and Read Books, Music & Games, Arvada, CO, Estados Unidos de America
Valoración del vendedor:
Soft cover. Condición: Good. Good card book (6" tall x 8-1/4"), with a white comb binding printed in 1976 and imported in 1978. Contains 25 cards featuring a full-color picture of the food item on one side and the recipe (in Korean and English) on the reverse side. The front cover has a light surface crease but other cards are fine. Downgraded because the comb has split in half, a couple of teeth are partially broken, and not all teeth secure all cards. NOT an ex-library copy!.
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Korean Home Cooking (Card Book)
Publicado por Korea Cooking Institute, Soeul, Korea, 1976
Librería: Mountain Books, Kent, CT, Estados Unidos de America
Valoración del vendedor:
Libro Original o primera edición
Soft cover. Condición: Good. Illustrated Ilustrador. First Edition. Scarce Korean cookbook. Some light wear to the covers. Very interesting recipes. We ship fast.
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Korean Home Cooking Card Book
Publicado por Korea Cooking Institute
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
Miembro de asociación: ABAA ILAB
Valoración del vendedor:
Condición: Good. Good condition. English and Korean edition. (Korean Cooking, Cookbook, Books in Korean) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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Korean Home Cooking (Card Book)
Publicado por Korea Cooking Institute
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
Miembro de asociación: ABAA ILAB
Valoración del vendedor:
Condición: Good. Good condition. (Korean cooking) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Korean Cooking (Large version)
Año de publicación: 1980
Librería: Cultural Connection, Cape Coral, FL, Estados Unidos de America
Valoración del vendedor:
Written in Korean. A fine collection of recipes was compiled after careful testing and selecting by the author - known for her in demonstrations in person or on TV. This is the large version - 304 pages printed on thick card stock - not to be confused with the small 25 page version. 4to binder 10 3/4" tall. Short intro. in English by Helen Nicks. Many photos - mainly in color of dishes and utensils. 4 ring red binder 10 3/4" x 9 3/4" x 3" thick stamped in white and gilt. Clear vinyl protective jacket with narrow wrap-around dust jacket. Clean. Appears never used. Fine condition.
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[In Korean]. Korean Cooking.
Publicado por [n.p.], [1976]., [Seoul, Korea]:, 1976
Librería: Zephyr Used & Rare Books, Vancouver, WA, Estados Unidos de America
Miembro de asociación: ABAA CBA ESA ILAB
Valoración del vendedor:
Original o primera edición
Thick 4to. 304, [14] pp. Colour-illust. title, over 100 colour plates, blk & wht photo illusts., text diagrams, illusts. Original red cloth, white & gilt lettrng four-ring binder as issued (mnr shlfwr, rubbng, slght bmpng to crnrs, mnr soilng title), w/ wraparound promotional d.j., preserved in original mylar sleeve as issued, VG/VG. First edition of this exceedingly scarce Korean Cook Book, by Mrs. Wang. The book addresses traditional Korean dishes, as well as those adapting some western ingredients, in addition, there are excellent comparables tables at the end of the text. This should not be confused with the much smaller pamphlets published under the author's name with the same title.
