Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: Campbell Bookstore, Austin, TX, Estados Unidos de America
Condición: new.
Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: GoldenWavesOfBooks, Fayetteville, TX, Estados Unidos de America
Hardcover. Condición: new. New. Fast Shipping and good customer service.
Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: Byrd Books, Austin, TX, Estados Unidos de America
Hardcover. Condición: very good. In Used Condition.
Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: Books Unplugged, Amherst, NY, Estados Unidos de America
Condición: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 1.59.
Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: GF Books, Inc., Hawthorne, CA, Estados Unidos de America
Condición: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. 1.59.
Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: Book Deals, Tucson, AZ, Estados Unidos de America
Condición: Fair. Acceptable/Fair condition. Book is worn, but the pages are complete, and the text is legible. Has wear to binding and pages, may be ex-library. 1.59.
Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: Campbell Bookstore, Austin, TX, Estados Unidos de America
Condición: very good.
Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: GoldBooks, Denver, CO, Estados Unidos de America
Hardcover. Condición: very good. Very Good Copy. Customer Service Guaranteed.
Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: 369 Bookstore _[~ 369 Pyramid Inc ~]_, Dover, DE, Estados Unidos de America
Hardcover. Condición: Good. Written by leading coffee technology specialists in consultation with some of the world\'s biggest coffee manufacturers, the second edition of the successful Espresso Coffee will once again comprehensively cover the current status of the chemistry and technology of espresso coffee. It comprehensively covers topics such as agronomy, green coffee processing, roasting/grinding, packaging, percolating and decaffeination techniques. It provides a comprehensive resource for those interested in the fundamental notions of coffee quality; with a point of reference given in the form of a detailed bibliography to provide direction to the wider literature. Chapters Include: Quality of espresso coffee; The plant; The raw bean; Roasting; Grinding; Packaging; Percolation; The cup; Physiology.
Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: Wizard Books, Long Beach, CA, Estados Unidos de America
Hardcover. Condición: new. New.
Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: Big Bill's Books, Wimberley, TX, Estados Unidos de America
Hardcover. Condición: new. Brand New Copy.
Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: Front Cover Books, Denver, CO, Estados Unidos de America
Condición: new.
Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: GoldenDragon, Houston, TX, Estados Unidos de America
Hardcover. Condición: new. Buy for Great customer experience.
Publicado por Academic Press, 1995
ISBN 10: 012370670X ISBN 13: 9780123706706
Librería: HPB-Red, Dallas, TX, Estados Unidos de America
hardcover. Condición: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!.
Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Condición: New.
Publicado por Elsevier Science, 2004
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Publicado por Academic Press, 2004
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: Brook Bookstore On Demand, Napoli, NA, Italia
Condición: new. Questo è un articolo print on demand.
Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: Grumpys Fine Books, Tijeras, NM, Estados Unidos de America
Hardcover. Condición: very good. little wear and tear.
Publicado por Academic Press, 1995
ISBN 10: 012370670X ISBN 13: 9780123706706
Librería: ThriftBooksVintage, Tukwila, WA, Estados Unidos de America
Hardcover. Condición: Very Good. No Jacket. Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. Dust jacket wrapped in protective sleeve. Secure packaging for safe delivery. 1.4.
Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Condición: As New. Unread book in perfect condition.
Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: Ria Christie Collections, Uxbridge, Reino Unido
Condición: New. In.
Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: GreatBookPricesUK, Castle Donington, DERBY, Reino Unido
Condición: New.
Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: Pieuler Store, Suffolk, Reino Unido
Condición: good. 100% Customer Satisfaction Guaranteed ! The book shows some signs of wear from use but is a good readable copy. Cover in excellent condition. Binding tight. Pages in great shape, no tears. Not contain access codes, cd, DVD.
Publicado por Academic Pr, 2004
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: Revaluation Books, Exeter, Reino Unido
Hardcover. Condición: Brand New. 2nd edition. 398 pages. 8.75x5.75x1.25 inches. In Stock.
Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: GoldBooks, Denver, CO, Estados Unidos de America
Hardcover. Condición: new. New Copy. Customer Service Guaranteed.
Publicado por Elsevier Science Publishing Co Inc, 2004
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Condición: New. 2004. 2nd Edition. Hardcover. Written by leading coffee technology specialists in consultation with some of the world's biggest coffee manufacturers. This book comprehensively covers topics such as agronomy, green coffee processing, roasting/grinding, packaging, percolating and decaffeination techniques. Editor(s): Viani, Rinantonio. Num Pages: 398 pages, Illustrated. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 151 x 218 x 34. Weight in Grams: 698. . . . . .
Publicado por Elsevier Science Publishing Co Inc, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: THE SAINT BOOKSTORE, Southport, Reino Unido
Hardback. Condición: New. New copy - Usually dispatched within 4 working days.
Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: GoldenDragon, Houston, TX, Estados Unidos de America
Hardcover. Condición: very good. Very Good Copy. Fast Shipment.
Publicado por Academic Press, 2005
ISBN 10: 0123703719 ISBN 13: 9780123703712
Librería: Pieuler Store, Suffolk, Reino Unido
Condición: new. Book is in NEW condition. Satisfaction Guaranteed! Fast Customer Service!!.