Librería: AwesomeBooks, Wallingford, Reino Unido
EUR 10,29
Cantidad disponible: 1 disponibles
Añadir al carritohardcover. Condición: Very Good. Microbial Transposon Mutagenesis: Protocols and Applications: 2016 (Methods in Molecular Biology, 2016) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Librería: Bahamut Media, Reading, Reino Unido
EUR 10,29
Cantidad disponible: 1 disponibles
Añadir al carritohardcover. Condición: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
EUR 26,55
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Librería: Devils in the Detail Ltd, Oxford, Reino Unido
EUR 11,94
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Very Good. Picture shown is for Illustration purposes only, please see below for further details CONDITION ? VERY GOOD light wear and slight dents to edges of board, pages in nice condition, shipped from the UK.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishin, 2021
ISBN 10: 1801462194 ISBN 13: 9781801462198
Librería: WeBuyBooks, Rossendale, LANCS, Reino Unido
EUR 31,90
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned.
Librería: Romtrade Corp., STERLING HEIGHTS, MI, Estados Unidos de America
EUR 45,42
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: New. Brand New. Soft Cover International Edition. Different ISBN and Cover Image. Priced lower than the standard editions which is usually intended to make them more affordable for students abroad. The core content of the book is generally the same as the standard edition. The country selling restrictions may be printed on the book but is no problem for the self-use. This Item maybe shipped from US or any other country as we have multiple locations worldwide.
Librería: Universitätsbuchhandlung Herta Hold GmbH, Berlin, Alemania
EUR 15,00
Cantidad disponible: 2 disponibles
Añadir al carritoXI, 183 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Methods in Molecular Biology, vol. 2016 Sprache: Englisch.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801462194 ISBN 13: 9781801462198
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 45,78
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801460108 ISBN 13: 9781801460101
Librería: Lucky's Textbooks, Dallas, TX, Estados Unidos de America
EUR 44,62
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Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801462194 ISBN 13: 9781801462198
Librería: Lucky's Textbooks, Dallas, TX, Estados Unidos de America
EUR 44,62
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Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2022
ISBN 10: 1801464200 ISBN 13: 9781801464208
Librería: Lucky's Textbooks, Dallas, TX, Estados Unidos de America
EUR 44,62
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Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por University of Arkansas Press, 2009
ISBN 10: 1557289190 ISBN 13: 9781557289193
Librería: 3rd St. Books, Lees Summit, MO, Estados Unidos de America
EUR 42,34
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. Very good, clean, tight condition. Text free of marks. Professional book dealer since 1999. All orders are processed promptly and carefully packaged with tracking.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801462194 ISBN 13: 9781801462198
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 47,16
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Añadir al carritoCondición: As New. Unread book in perfect condition.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801460108 ISBN 13: 9781801460101
Librería: California Books, Miami, FL, Estados Unidos de America
EUR 51,51
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Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801462194 ISBN 13: 9781801462198
Librería: ALLBOOKS1, Direk, SA, Australia
EUR 57,71
Cantidad disponible: 1 disponibles
Añadir al carritoBrand new book. Fast ship. Please provide full street address as we are not able to ship to P O box address.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801462194 ISBN 13: 9781801462198
Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de America
EUR 58,97
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. This collection features three peer-reviewed literature reviews on pre- and probiotics in poultry production.The first chapter summarises the safety and efficacy of individual monocultures for prophylactic and/or therapeutic efficacy against Salmonella infections in poultry under both laboratory and field conditions. The chapter also considers the development of novel, cost-effective, feed-stable, direct-fed microbials with potential for widespread utilisation and improved production, delivery and clinical efficacy for animal use.The second chapter discusses the establishment of prebiotics as a series of feed compounds that serve as specific substrates for gastrointestinal tract (GIT) bacteria. The chapter reviews the impact of prebiotics on bird health, GIT function, and prevention of foodborne pathogen GIT colonization. Particular attention is drawn on the impact of prebiotics on the avian intestinal microbiome, cecal microbiome and the avian upper GIT.The final chapter considers current concerns surrounding the application of probiotics in poultry production, primarily due to mixed experiences of their effectiveness and lack of knowledge regarding the scientific basis for their modes of action. In contrast, prebiotics have been readily accepted by the sector. This chapter summarises recent research on the effects of both types of treatment, their possible modes of action, as well as the strengths and limitations of their use.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801460108 ISBN 13: 9781801460101
Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de America
EUR 58,97
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. This collection features four peer-reviewed literature reviews on antibiotics in poultry production.The first chapter places the use of antibiotics in poultry production in its historical context to understand the benefits that antibiotics have conferred on animal production to date. It considers past, present and future use of antibiotics, focusing on the use of bacteriocins and phytochemicals.The second chapter considers the benefits and repercussions of the use of antibiotics in poultry production. It details the emergence of antibiotic resistance, as well as the potential risks to public health and sustainable farming associated with antibiotic use.The third chapter reviews the identification and use ofprebiotics as a control measure against contamination of poultry products. The chapter covers both traditional prebiotic compounds such as fructooligosaccharides, and less conventional sources such as guar gum.The final chapter presents the background and current use of Competitive Exclusion (CE) as a preventative measure against Salmonella infections in poultry, by administration ofcultures of intestinal origin to day-old chickens.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2022
ISBN 10: 1801464200 ISBN 13: 9781801464208
Librería: Rarewaves USA, OSWEGO, IL, Estados Unidos de America
EUR 58,97
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. This collection features five peer-reviewed reviews on managing bacterial diseases of poultry.The first chapter provides a brief overview of Campylobacter in poultry production and the routes of transmission from bird to human. It considers current and future challenges in controlling Campylobacter, as well as the control measures implemented to reduce the occurrence of infection in poultry flocks. The second chapter discusses economically-important enteric diseases and disorders of poultry. The chapter highlights the aetiology of these diseases and explores more sustainable alternatives to promote gastrointestinal health, such as plant-derived extracts, organic acids, prebiotics and probiotics.The third chapter provides an overview of best practices to manage disease outbreaks in poultry. It reviews current disease preventative measures, health monitoring procedures, as well as disease investigation techniques. The fourth chapter reviews the emergence and re-emergence of several infectious pathogens in poultry production and the consequent need to improve current biosecurity measures in poultry flocks to ensure optimal animal health and welfare. The final chapter considers the main alternatives to antibiotics in preventing zoonoses and other major pathogens in poultry. The chapter reviews the sector's use of prebiotics and related compounds, as well as the beneficial effects of their use.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, 2021
ISBN 10: 1801460108 ISBN 13: 9781801460101
Librería: Revaluation Books, Exeter, Reino Unido
EUR 52,88
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback. Condición: Brand New. 92 pages. 0.90x6.00x0.20 inches. In Stock.
Idioma: Inglés
Publicado por Wiley, Bio Green Exclusive, 2017
ISBN 10: 8126563613 ISBN 13: 9788126563616
Librería: Books in my Basket, New Delhi, India
EUR 51,29
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: New. ISBN:9788126563616.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801460108 ISBN 13: 9781801460101
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
EUR 67,91
Cantidad disponible: 9 disponibles
Añadir al carritoPaperback. Condición: New. This collection features four peer-reviewed literature reviews on antibiotics in poultry production.The first chapter places the use of antibiotics in poultry production in its historical context to understand the benefits that antibiotics have conferred on animal production to date. It considers past, present and future use of antibiotics, focusing on the use of bacteriocins and phytochemicals.The second chapter considers the benefits and repercussions of the use of antibiotics in poultry production. It details the emergence of antibiotic resistance, as well as the potential risks to public health and sustainable farming associated with antibiotic use.The third chapter reviews the identification and use of prebiotics as a control measure against contamination of poultry products. The chapter covers both traditional prebiotic compounds such as fructooligosaccharides, and less conventional sources such as guar gum.The final chapter presents the background and current use of Competitive Exclusion (CE) as a preventative measure against Salmonella infections in poultry, by administration ofcultures of intestinal origin to day-old chickens.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801462194 ISBN 13: 9781801462198
Librería: Rarewaves.com USA, London, LONDO, Reino Unido
EUR 67,91
Cantidad disponible: 12 disponibles
Añadir al carritoPaperback. Condición: New. This collection features three peer-reviewed literature reviews on pre- and probiotics in poultry production.The first chapter summarises the safety and efficacy of individual monocultures for prophylactic and/or therapeutic efficacy against Salmonella infections in poultry under both laboratory and field conditions. The chapter also considers the development of novel, cost-effective, feed-stable, direct-fed microbials with potential for widespread utilisation and improved production, delivery and clinical efficacy for animal use.The second chapter discusses the establishment of prebiotics as a series of feed compounds that serve as specific substrates for gastrointestinal tract (GIT) bacteria. The chapter reviews the impact of prebiotics on bird health, GIT function, and prevention of foodborne pathogen GIT colonization. Particular attention is drawn on the impact of prebiotics on the avian intestinal microbiome, cecal microbiome and the avian upper GIT.The final chapter considers current concerns surrounding the application of probiotics in poultry production, primarily due to mixed experiences of their effectiveness and lack of knowledge regarding the scientific basis for their modes of action. In contrast, prebiotics have been readily accepted by the sector. This chapter summarises recent research on the effects of both types of treatment, their possible modes of action, as well as the strengths and limitations of their use.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801462194 ISBN 13: 9781801462198
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 50,54
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2022
ISBN 10: 1801464200 ISBN 13: 9781801464208
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 54,59
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: New. In.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801462194 ISBN 13: 9781801462198
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 54,59
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. In.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801460108 ISBN 13: 9781801460101
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 54,59
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New. In.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801462194 ISBN 13: 9781801462198
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 51,49
Cantidad disponible: Más de 20 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing 2021-09-14, 2021
ISBN 10: 1801462194 ISBN 13: 9781801462198
Librería: Chiron Media, Wallingford, Reino Unido
EUR 53,62
Cantidad disponible: 10 disponibles
Añadir al carritoPaperback. Condición: New.
Idioma: Inglés
Publicado por Burleigh Dodds Science Publishing Limited, 2021
ISBN 10: 1801462194 ISBN 13: 9781801462198
Librería: Revaluation Books, Exeter, Reino Unido
EUR 64,19
Cantidad disponible: 2 disponibles
Añadir al carritoPaperback. Condición: Brand New. 100 pages. 8.94x6.02x0.24 inches. In Stock.
Librería: Bluesparrowhawk Books, Chestfield, KENT, Reino Unido
EUR 71,62
Cantidad disponible: 1 disponibles
Añadir al carritohardcover. Condición: very good. No Jacket. Springer, 2019. Hardback, no dustjacket. Unread copy. Sticker to back cover, clean pages. Very good. book.