Publicado por Fontana, London, 1979
ISBN 10: 0006352715 ISBN 13: 9780006352716
Librería: Eric James, Lewisporte, NL, Canada
Original o primera edición
Soft Cover. Condición: Very Good -. Paperback Original. Trade paperback, 512 pages; covers creased, but clean and unmarked throughout. See also our listing for Leith's Cookbook (Cookery Course; ISBN 0006369545).
Publicado por MacDonald & Company (Publishers), Limited, 1985
ISBN 10: 0356108317 ISBN 13: 9780356108315
Librería: Better World Books Ltd, Dunfermline, Reino Unido
Condición: Good. Ships from the UK. Used book that is in clean, average condition without any missing pages.
Publicado por Fontana, UK, 1985
ISBN 10: 0006369545 ISBN 13: 9780006369547
Librería: RIVERLEE BOOKS, Waltham Cross, HERTS, Reino Unido
Soft cover. Condición: Fair. Fair condition soft cover, some wear to cover and spine, tanning to pages, foxing to pages, some pages have been dog eared, otherwise in a good readable condition.
Publicado por Quantum Books, 2003
ISBN 10: 1861607113 ISBN 13: 9781861607119
Librería: Better World Books Ltd, Dunfermline, Reino Unido
Condición: Good. Ships from the UK. Used book that is in clean, average condition without any missing pages.
Publicado por Quantum Books, 2003
ISBN 10: 1861607113 ISBN 13: 9781861607119
Librería: Better World Books Ltd, Dunfermline, Reino Unido
Condición: Very Good. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Publicado por Quantum Books, 2003
ISBN 10: 1861607113 ISBN 13: 9781861607119
Librería: Better World Books Ltd, Dunfermline, Reino Unido
Condición: Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Publicado por Macdonald, 1985
ISBN 10: 0356108317 ISBN 13: 9780356108315
Librería: Greener Books, London, Reino Unido
Hardcover. Condición: Used; Good. Ex-Library Copy **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
Publicado por Macdonald, 1985
ISBN 10: 0356108317 ISBN 13: 9780356108315
Librería: Greener Books, London, Reino Unido
Hardcover. Condición: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
Publicado por HarperCollins Distribution Services, 1980
ISBN 10: 023397153X ISBN 13: 9780233971537
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
Condición: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
Publicado por Salem House Publishers, 1980
ISBN 10: 023397153X ISBN 13: 9780233971537
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
Hardcover. Condición: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 1.01.
Publicado por Salem House Publishers, 1980
ISBN 10: 023397153X ISBN 13: 9780233971537
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
Hardcover. Condición: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.01.
Publicado por Fontana, London, 1985
ISBN 10: 0006369545 ISBN 13: 9780006369547
Librería: Eric James, Lewisporte, NL, Canada
Soft Cover. Condición: Very Good -. First Thus. Trade paperback, 787 pages plus Index, some line drawn illustrations; light spine creases and corner bumps, but clean and unmarked throughout.
Publicado por Macdonald & Company, London, 1985
ISBN 10: 0356108317 ISBN 13: 9780356108315
Librería: Syber's Books, Melbourne, VIC, Australia
Original o primera edición
Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. photographic Ilustrador. First Edition. introduction by authors, glossary and index. Blue coloured endpapers. The text is illustrated with both coloured and sepia toned photography taken by John Heseltine and illustrations by Ann Savage. Photographic front cover showing the authors and a table full of food against a green/blue background and gilt titles to the front panel and back strip. A few marks to the laminate of the book. Photographic dustwrapper, same photograph as for underlying board, with gilt titles to the front panel and back strip. Slight rubbing with loss of colour to the bottom of the spine section of the jacket, previous owner's name sticker on the front free and page. No other damage to describe. " Prue Leith and Caroline Waldegrave have combined their indisputable culinary talents and experience to produce this carefully structured course, which will provide you with all the tuition you need to become a first-rate cook." -- from the front fold over panel. Size: Quarto. VIII, 352. Please refer to accompanying picture (s). Illustrator: photographic. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cooking, Wine & Dining; ISBN: 0356108317. ISBN/EAN: 9780356108315. Inventory No: 0236900.
Publicado por London : Bloomsbury, 1996
ISBN 10: 0747527997 ISBN 13: 9780747527992
Librería: MW Books, New York, NY, Estados Unidos de America
Second Edition. Very good cloth copy in a very good if slightly edge-nicked and dust-toned dust-wrapper. Remains particularly well-preserved overall. Physical description: 736p.; ill. (chiefly col.); 25 cm. Notes: Previous ed.: 1991. Subjects: Cooking; International cooking; Gastronomy. 1 Kg.
Publicado por Quatum Books, UK, 2003
ISBN 10: 1861607113 ISBN 13: 9781861607119
Librería: Aynam Book Disposals (ABD), Kendal, CUMBR, Reino Unido
Original o primera edición
Hard Cover. Condición: New. Estado de la sobrecubierta: New. First Edition. 352pp. Mint. Size: 4to - over 9¾" - 12" tall. Hardback.
Publicado por Andre Deustch, 1980
ISBN 10: 023397153X ISBN 13: 9780233971537
Librería: GF Books, Inc., Hawthorne, CA, Estados Unidos de America
Condición: Good. Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting. 1.01.
Publicado por Andre Deustch, 1980
ISBN 10: 023397153X ISBN 13: 9780233971537
Librería: Books Unplugged, Amherst, NY, Estados Unidos de America
Condición: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 1.01.
Publicado por London : Bloomsbury, 1996
ISBN 10: 0747527997 ISBN 13: 9780747527992
Librería: MW Books Ltd., Galway, Irlanda
Second Edition. Very good cloth copy in a very good if slightly edge-nicked and dust-toned dust-wrapper. Remains particularly well-preserved overall. Physical description: 736p.; ill. (chiefly col.); 25 cm. Notes: Previous ed.: 1991. Subjects: Cooking; International cooking; Gastronomy. 1 Kg.
Publicado por Quantum Books, 2003
ISBN 10: 1861607113 ISBN 13: 9781861607119
Librería: Books Written By (PBFA Member), Northampton, NTH, Reino Unido
Miembro de asociación: PBFA
Hardcover. Condición: Very Good. Glazed pictorial boards with matching unclipped dj in a clear removable protective sleeve, 352pp, no inscriptions. Clean and bright pages with colour images throughout, fantastic condition. Heavy book so an increase in postage may be applied. (Any digital image can be provided upon request.).
Publicado por Macdonald & Jane's Publishers Ltd., 1985
ISBN 10: 0356108317 ISBN 13: 9780356108315
Librería: Books Written By (PBFA Member), Northampton, NTH, Reino Unido
Miembro de asociación: PBFA
Hardcover. Condición: Very Good. Glazed pictorial boards with matching unclipped dj in a clear removable protective sleve, 352pp, no inscriptions. Clean and bright pages with colour images throughout. Heavy book so an increase in postage may be applied. (Any digital image can be provided upon request.).
Publicado por Andre Deustch, 1980
ISBN 10: 023397153X ISBN 13: 9780233971537
Librería: GoldenWavesOfBooks, Fayetteville, TX, Estados Unidos de America
Hardcover. Condición: new. New. Fast Shipping and good customer service.
Publicado por Andre Deustch, 1980
ISBN 10: 023397153X ISBN 13: 9780233971537
Librería: Front Cover Books, Denver, CO, Estados Unidos de America
Condición: new.
Publicado por Andre Deustch, 1980
ISBN 10: 023397153X ISBN 13: 9780233971537
Librería: Wizard Books, Long Beach, CA, Estados Unidos de America
Hardcover. Condición: new. New.
Publicado por Andre Deustch, 1980
ISBN 10: 023397153X ISBN 13: 9780233971537
Librería: GoldBooks, Denver, CO, Estados Unidos de America
Hardcover. Condición: new. New Copy. Customer Service Guaranteed.
Publicado por HarperCollins Distribution Services, 1980
ISBN 10: 023397153X ISBN 13: 9780233971537
Librería: dsmbooks, Liverpool, Reino Unido
Hardcover. Condición: Acceptable. Acceptable. book.