Publicado por HarperCollins Publishers, United Kingdom, 2000
ISBN 10: 1862053979 ISBN 13: 9781862053977
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Paperback. Condición: Very Good. Contains over 100 groundbreaking recipes, reinterpreted from old Italian traditions in response to today's demand for lighter, healthier food. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Publicado por Pavilion, 2000
ISBN 10: 1862053979 ISBN 13: 9781862053977
Librería: WeBuyBooks, Rossendale, LANCS, Reino Unido
Condición: Good. Most items will be dispatched the same or the next working day.
Publicado por HarperCollins Publishers, United Kingdom, 2003
ISBN 10: 1862055866 ISBN 13: 9781862055865
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Paperback. Condición: Very Good. Stefano Cavallini is one of the most talented, original young chefs cooking in London today. At his Michelin-starred Knightsbridge restaurant, Stefano Cavallini at the Halkin, he produces stylish, modern Italian dishes with focus and precision. Cavallini's approach is bold and concentrated - he calls it 'La Cucina Essenziale' (essential cooking), a phrase which neatly describes his modern style of cooking. Flavours are exquisitely intense, yet the overall effect is light and perfectly balanced, never overwhelming, heavy or rich. In Cucina Essenziale, this extraordinary chef presents an elegant showcase of his most groundbreaking recipes and provides a unique opportunity for the enthusiastic cook and armchair foodie to experience at first hand his unique philosophy of cooking. Chapters range from starters to fish and shellfish and desserts while masterclass recipes guide the cook through key methods and techniques, from creating a perfect risotto to cooking fresh pasta. These recipes are illustrated in step-by-step detail to inspire and instruct the passionate cook. Stafford Cliff's clean, sophisticated design and inspirational photography by David Brittain have come together in a unique creative partnership to produce a book that is both a design classic and a fascinating sourcebook of the Modern Italian cooking. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Publicado por Pavilion Books 01/10/2000, 2000
ISBN 10: 1862053979 ISBN 13: 9781862053977
Librería: AwesomeBooks, Wallingford, Reino Unido
Condición: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Publicado por HABANERA Books, 2024
ISBN 13: 9791298508408
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Condición: As New. Unread book in perfect condition.
Publicado por Pavilion, 2003
ISBN 10: 1862055866 ISBN 13: 9781862055865
Librería: WeBuyBooks, Rossendale, LANCS, Reino Unido
Condición: VeryGood. Most items will be dispatched the same or the next working day.
Publicado por Independently published, 2023
ISBN 13: 9798867373177
Librería: California Books, Miami, FL, Estados Unidos de America
Condición: New. Print on Demand.
Publicado por Anova Books, 2000
ISBN 10: 1862053979 ISBN 13: 9781862053977
Librería: HPB Inc., Dallas, TX, Estados Unidos de America
hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Publicado por Pavilion, London, 2000
ISBN 10: 1862053979 ISBN 13: 9781862053977
Librería: Priceless Books, Urbana, IL, Estados Unidos de America
Original o primera edición
Hb. Condición: VG. Estado de la sobrecubierta: VG. 1st. 192pp. Extremities book & Dj lightly rubbed. Illus.; glossary; index.
Publicado por Pavilion Books 01/10/2000, 2000
ISBN 10: 1862053979 ISBN 13: 9781862053977
Librería: Bahamut Media, Reading, Reino Unido
Condición: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
Publicado por Brand: Anova Books, 2000
ISBN 10: 1862053979 ISBN 13: 9781862053977
Librería: Ergodebooks, Houston, TX, Estados Unidos de America
Hardcover. Condición: Good. illustrated edition. Stefano Cavallini is one of the most talented and original young Italian chefs cooking in London today. At his Michelin-starred restaurant, Stefano Cavallini at the Halkin, he creates modern Italian dishes with focus and precision. His approach is bold and concentrated-flavors are exquisitely intense, yet the overall effect is light and perfectly balanced. In Cucina Essenziale, Cavallini presents his signature dishes, including a selection of step-by-step "masterclass" recipes that demonstrate key techniques. Among the recipes, which range from antipasti to dolci, are a Salad of Fois Gras with Baby Spinach and Balsamic Vinegar; Eggplant and Taleggio Ravioli with Butter and Pine Nuts; Leg of Lamb with Artichoke Sauce and Roast Potatoes; and a Lemon Mousse with Thyme Syrup. Elegantly designed and filled with color photos, Cucina Essenziale offers a fresh look at authentic Italian cooking.
Publicado por Pavillion, 2000
ISBN 10: 1862053979 ISBN 13: 9781862053977
Librería: Lady Lisa's Bookshop, Chester, Reino Unido
Hardcover. Condición: Used: Acceptable. Hardback with D/J in good condition, some bumping to D/J and one corner, slight indentation to back of book. 2000 Pavillion edition. From one of the rising stars of Italian cooking, 100 contemporary recipes that reinterpret the traditional cuisine of Italy. With 80 colour and 20 black-and-white photos. ISBN 1-86205-397-9 1862053979.
Publicado por Pavilion Books, 2000
ISBN 10: 1862053979 ISBN 13: 9781862053977
Librería: Better World Books Ltd, Dunfermline, Reino Unido
Condición: Very Good. Ships from the UK. Used book that is in excellent condition. May show signs of wear or have minor defects.
Publicado por Pavilion Books, 2000
ISBN 10: 1862053979 ISBN 13: 9781862053977
Librería: Brit Books, Milton Keynes, Reino Unido
Hardcover. Condición: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
Publicado por Independently published, 2023
ISBN 13: 9798867373177
Librería: Ria Christie Collections, Uxbridge, Reino Unido
Condición: New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book.
Año de publicación: 2000
Librería: Columbia Books, ABAA/ILAB, MWABA, Columbia, MO, Estados Unidos de America
Original o primera edición
2000 Cavallini, Stefano ESSENTIAL COOKING London: Pavilion Books, c2000 first printing 192pp index, illus color photos 4to As new copy in d/w.
Publicado por Bulzoni, Roma,, 2002
ISBN 10: 8883196767 ISBN 13: 9788883196768
Librería: FIRENZELIBRI SRL, Reggello, FI, Italia
brossura. Condición: COME NUOVO. In questo libro a più voci, aperto da una breve Presentazione e concluso da una Postfazione, molti tra i nostri più prestigiosi scrittori e studiosi tracciano una sorta di bilancio esistenziale, ripercorrendo le letture decisive della loro vita o quelle più memorabili o, comunque, più care. I contributi sono di:- Giorgio Bàrberi Squarotti - Giuseppe Lupo - Andrea Battistini - Mario Luzi - Alberto Beniscelli - Gian Paolo Marchi - Paolo Bertolani - Mario Marti- Giorgio Bertone - Bortolo Martinelli - Elena Bono - Liana Millu - Nino Borsellino - Giuseppe Montesano - Vittore Branca - Noemi Paolini Giachery- Giuseppe Antonio Camerino - Alessandro Parronchi - Giorgio Cavallini - Emilio Pasquini - Raffaele Cavalluzzi - Mario Petrucciani - Vittorio Coletti - Giuseppe Pontiggia- Giuseppe Conte - Bruno Porcelli - Davide De Camilli - Luigi Reina - Michele Dell'Aquila - Gianvito Resta - Arnaldo Di Benedetto - Gino Rizzo- Paolo Di Sacco - Roberto Salsano - Luciano Erba - Camilla Salvago Raggi - Alberto Frattini - Edoardo Sanguineti - Emerico Giachery - Giuseppe Savoca- Raffaele Giglio - Beatrice Solinas Donghi - Elio Gioanola - Antonio Tabucchi - Paolo Giovannetti - Francesco Tateo - Enzo Noè Girardi - Natale Tedesco- Giovanni Giudici - Donato Valli - Alberto Granese - Marcello Venturi - Vincenzo Guerrazzi - Ciro Vitiello - Marziano Guglielminetti - Andrea Zanzotto- Gma Lagorio - Paolo Zoboli - Giuseppe Langella - Paolo Zublena cm.15x21, pp.255, Biblioteca di Cultura. Roma, Bulzoni cm.15x21, pp.255, brossura Biblioteca di Cultura.
Publicado por Pavilion, London, 2003
ISBN 10: 1862055866 ISBN 13: 9781862055865
Librería: J.C. Bell, Lunenburg, NS, Canada
Original o primera edición
Trade Paperback. Condición: Very Good +. First Printing. 192 pp, illus, index; few pages with minor highlighting. [14] (Extra postage required for shipment outside N. America.].
Publicado por Anova Books, 2000
ISBN 10: 1862053979 ISBN 13: 9781862053977
Librería: GoldenDragon, Houston, TX, Estados Unidos de America
Hardcover. Condición: very good. Very Good Copy. Fast Shipment.
Publicado por Anova Books, 2000
ISBN 10: 1862053979 ISBN 13: 9781862053977
Librería: GoldBooks, Denver, CO, Estados Unidos de America
Hardcover. Condición: very good. Very Good Copy. Customer Service Guaranteed.
Publicado por HABANERA Books, 2024
ISBN 13: 9791298508408
Librería: GreatBookPricesUK, Castle Donington, DERBY, Reino Unido
Condición: As New. Unread book in perfect condition.
Publicado por Writers Republic LLC Mai 2024, 2024
ISBN 13: 9791298508408
Librería: AHA-BUCH GmbH, Einbeck, Alemania
Taschenbuch. Condición: Neu. Neuware - Secondo episodio della collana: Le avventure di un detective di corna.
Publicado por HABANERA Books, 2024
ISBN 13: 9791298508408
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Condición: New.
Publicado por Pavilion, London, 2000
ISBN 10: 1862053979 ISBN 13: 9781862053977
Librería: Marlowes Books and Music, Ferny Grove, QLD, Australia
Original o primera edición
Hard Cover. Condición: Very Good. Estado de la sobrecubierta: Very Good. First Edition. 192 pages. Book and Jacket are both in Very good condition throughout.
Publicado por HABANERA Books, 2024
ISBN 13: 9791298508408
Librería: GreatBookPricesUK, Castle Donington, DERBY, Reino Unido
Condición: New.
Publicado por Lugano: Galleria Palladio,, 1986
Librería: °ART...on paper - 20th Century Art Books, Lugano, Suiza
Miembro de asociación: ILAB
Original o primera edición
Soft cover. Condición: Very Good. 1st Edition. Sm.8° - Color & B/w reproductions. Exhibition catalog. Text in Italian. Original wrappers. Very good condition.
Publicado por Anova Books, 2000
ISBN 10: 1862053979 ISBN 13: 9781862053977
Librería: GoldenWavesOfBooks, Fayetteville, TX, Estados Unidos de America
Hardcover. Condición: new. New. Fast Shipping and good customer service.
Publicado por Anova Books, 2000
ISBN 10: 1862053979 ISBN 13: 9781862053977
Librería: Wizard Books, Long Beach, CA, Estados Unidos de America
Hardcover. Condición: new. New.
Publicado por Anova Books, 2000
ISBN 10: 1862053979 ISBN 13: 9781862053977
Librería: GoldBooks, Denver, CO, Estados Unidos de America
Hardcover. Condición: new. New Copy. Customer Service Guaranteed.
Publicado por Anova Books, 2000
ISBN 10: 1862053979 ISBN 13: 9781862053977
Librería: BennettBooksLtd, North Las Vegas, NV, Estados Unidos de America
Hardcover. Condición: New. In shrink wrap. Looks like an interesting title!.