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Publicado por Wine Appreciation Guild, 2004
ISBN 10: 1891267469ISBN 13: 9781891267468
Librería: Housing Works Online Bookstore, New York, NY, Estados Unidos de America
Libro
Condición: Like New. Minimal wear to cover. Pages clean and binding tight. Shelfwear bumped edges Paperback.
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Nuevo desde EUR 56,80
Usado desde EUR 4,19
Encuentre también Tapa blanda
Publicado por Wine Appreciation Guild, 2004
ISBN 10: 1891267450ISBN 13: 9781891267451
Librería: Housing Works Online Bookstore, New York, NY, Estados Unidos de America
Libro
Condición: Like New. Minimal wear to cover. Pages clean and binding tight. Shelfwear bumped edges Paperback.
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Nuevo desde EUR 59,28
Usado desde EUR 4,19
Encuentre también Tapa blanda
Publicado por American Institute of Wine & Foo, 2003
ISBN 10: 0974840505ISBN 13: 9780974840505
Librería: HPB-Red, Dallas, TX, Estados Unidos de America
Libro
Paperback. Condición: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!.
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Usado desde EUR 3,85
Publicado por Swans Island Books, 1996
Librería: Ahab Books, Glencoe, CA, Estados Unidos de America
Paperback. Condición: Very Good. Estado de la sobrecubierta: Very Good. Drawings and Photographs Ilustrador. Large softcover with a dustjacket. Everything in excellent condition. Size: Folio - over 12" - 15" tall.
Publicado por Swans Island Books
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
Condición: Good. Good condition. Volume 1. (art, food, wine) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Publicado por The American Institute of Wine and Food, San Francisco, 1986
Librería: sonalsorises, Los angeles, CA, Estados Unidos de America
Original o primera edición
Condición: Fine. First Edition. Fine in original wrappers. Article on the Guilford Cheese Company, Innovations in restraurants.
Publicado por Simon & Schuster, Riverside, New Jersey, U.S.A., 1985
ISBN 10: 0671603795ISBN 13: 9780671603793
Librería: Mountain Books, Kent, CT, Estados Unidos de America
Libro
Trade Paperback. Condición: Very Good. Illustrated Ilustrador. Vol.1, No. 4, 1985. Hard to find edition of this journal. Some light signs of age and use. A number of black and white photos inside. We ship fast.
Publicado por Swans Island Books, 1996
Librería: BookScene, Hull, MA, Estados Unidos de America
Original o primera edición
Paperback. Condición: Near Fine. Estado de la sobrecubierta: Very Good. First Edition. 1st Printing. 1996. Nice Firm Clean copy ! 100 pages. 6664L.
Publicado por Swans Island Books
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
Condición: Very Good. Very Good condition. Very Good dust jacket. Volume 1. (Cooking, Winemaking, Gastronomy, Wine) A copy that may have a few cosmetic defects. May also contain a few markings such as an owner's name, short gifter's inscription or light stamp.
Publicado por San Francisco, Calif.: American Institute of Wine & Food, [ca. 1980s]., 1980
Librería: Wittenborn Art Books, San Francisco, CA, Estados Unidos de America
Manuscrito
Condición: Good. Pamphlet, [6] pp. Very good.
Publicado por Board and Bench Publishing
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
Unknown Binding. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.01.
Publicado por The American Institute of Wine and Food, 1987
Librería: Squirrel Away Books, Loveland, CO, Estados Unidos de America
Original o primera edición
Paperback. Condición: Very Good. 1st Edition. Single Issue Magazine : Volume 3, Number 1, Spring 1987 : Very Good Softcover Octavo. White wraps soiled, otherwise near fine. Interior clean and tight. Size: 8vo - over 7" - 9" tall. Book.
Publicado por Simon & Schuster, 1986
ISBN 10: 0671603809ISBN 13: 9780671603809
Librería: Book House in Dinkytown, IOBA, Minneapolis, MN, Estados Unidos de America
Miembro de asociación: IOBA
Libro
Paperback. Condición: Very Good. Facsimile reprint of Miss Eliza Leslie's "Seventy-Five Receipts for Pastry, Cakes, and Sweetmeats" by 'A Lady of Philadelphia", originally published in 1828. Published by the American Institute of Wine & Food in conjunction with Simon & Schuster, 1986. Spine is uncreased, binding tight and sturdy; text also very good. Age-toning to exterior. Shelfwear is very minor. Ships from Dinkytown in Minneapolis, Minnesota.
Publicado por Applewood Books, 2008
ISBN 10: 1429012420ISBN 13: 9781429012423
Librería: California Books, Miami, FL, Estados Unidos de America
Libro
Condición: New.
Más opciones de compra de otros vendedores en IberLibro
Nuevo desde EUR 33,69
Año de publicación: 2023
Librería: True World of Books, Delhi, India
Libro Impresión bajo demanda
LeatherBound. Condición: New. LeatherBound edition. Condition: New. Reprinted from 1820 edition. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. A perfect gift for your loved ones. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Pages: 274 Tweed, John,American Institute of Wine & Food, former owner. sch.
Publicado por The American Institute of Wine & Food, 1988
Librería: The Groaning Board, Kensington, CA, Estados Unidos de America
Libro Original o primera edición
Soft cover. Condición: Fine. 1st Edition. Fine softcover, single issue of this magazine. No writing or marks, binding fine. Contains articles by Karen Hess, Barbara Ensrud, Sidney W. Mintz, Maricel E. Presilla, Robert Clark, Burton Anderson, and Karen MacNeil. 122 pp. M01840.
Año de publicación: 2023
Librería: True World of Books, Delhi, India
Libro Impresión bajo demanda
LeatherBound. Condición: New. LeatherBound edition. Condition: New. Reprinted from 1699 edition. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. A perfect gift for your loved ones. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Pages: 359 Language: French.
Publicado por San Francisco, CA: ALWF, Clean and Unmarked Text
Librería: GREAT PACIFIC BOOKS, Ventura, CA, Estados Unidos de America
All Books are in Similar Cond. Some b/w Illustrations Ilustrador. White Cover Shows Minor Soil. Both are Paperback : soft cover edition in good or better condition, some slight wear to edges, as normal for age of book. Excellent read. A good book to enjoy and keep on hand. Or would make a great gift for the fan / reader in your life. ARTICLES BY: Ray Oldenburg, Dennis Ray Wheaton, fred Moody, Alan Davidson, Ken Horn, John Egerton, Miles Lambert Goes, Anne Mendelson. Frank j. Prial, Jay Stuller, Daniel P. Puzo, Howard G. goldberg, Thomas Pinney, Harry G. Levine, William Woys Weaver, Burton Anderson, David Shaw. Please send us a note if you have any questions. Thank you. Book.
Publicado por American Institute of Wine and Food 1990 / 4 Books Periodical Series, Mixed Group of Similar Books, 1990
Librería: GREAT PACIFIC BOOKS, Ventura, CA, Estados Unidos de America
All Books are in Similar Cond. Some Moisture Stains / Ripples. Paperback : soft cover edition in good or better condition, some slight wear to edges, as normal for age of book. Excellent read. A good book to enjoy and keep on hand. Or would make a great gift for the fan / reader in your life. Please send us a note if you have any questions. Thank you. Book.
Publicado por BiblioBazaar, 2009
ISBN 10: 1117003515ISBN 13: 9781117003511
Librería: Revaluation Books, Exeter, Reino Unido
Libro Impresión bajo demanda
Paperback. Condición: Brand New. 378 pages. 8.75x5.75x0.85 inches. This item is printed on demand.
Publicado por Swans Island Books, 1997
Librería: Books on the Boulevard, Sherman Oaks, CA, Estados Unidos de America
Hardcover. Condición: Near Fine. Estado de la sobrecubierta: Very Good. First.
Publicado por Ca late 1980s, Los Angeles, 1980
Librería: cookbookjj, Pasadena, CA, Estados Unidos de America
Condición: Very Good. Plastic Spiral Bound Wraps, VERY GOOD.
Publicado por The American Institute Of Wine&Food, 1993
ISBN 10: 0110013603ISBN 13: 9780110013602
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Libro
Paperback. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.01.