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Publicado por Macmillan Canada, Toronto, 1997
ISBN 10: 0771574126ISBN 13: 9780771574122
Librería: W. Fraser Sandercombe, Burlington, ON, Canada
Libro Original o primera edición
Hardcover. Condición: Very Good+. Estado de la sobrecubierta: Very Good+. First Edition. (xii) 196 pp. Black boards lettered in gilt on the front panel and spine; headband; illustrated with sepia toned drawings. Light rubbing on the corners of the dustjacket; price intact; previous owner's name inside. The Chapters are: Soups; Salads and Vegetables; Fish and Seafood; Poultry and Game; Meat; Eggs and Cheese; Food of the Chase; Bread and Cakes; Desserts; Christmas at Baker Street; Beverages; and Sauces and Preserves; followed by Appendix: Preserving Method; and an index. Herein are recipes too numerous to list but some of the highlights are: Asparagus with Pale Ale; Scotch Woodcock; Iced Apple Pudding; Baker Street Scotch Barley Broth; Christmas Spiced Beef; Illustrious Client Roast Beef and Yorkshire Pudding; Salmagundi; Blue Carbuncle Mince Pies; Mrs Hudson's Best Ever Shortbread; Chestnut Cake with Drambuie Icing; Black Swan Cheese and Beer on Toast; Smoked Haddock and Bacon Pie; Lamb Chops with Ginger and Lime Sauce; Bubble and Squeak; Musgrave Ritual Mushrooms; Steak and Oyster Pie; and many, many more. Size: 8vo. Book.
Publicado por Publications International, Lt, 2009
ISBN 10: 1412777852ISBN 13: 9781412777858
Librería: Save With Sam, North Miami, FL, Estados Unidos de America
Libro
Hardcover. Condición: New. Brand New!.