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Publicado por Little, Brown and Company, 2016
ISBN 10: 0316284327ISBN 13: 9780316284325
Librería: Goodwill Books, Hillsboro, OR, Estados Unidos de America
Libro
Condición: Good. Signs of wear and consistent use.
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Nuevo desde EUR 12,20
Usado desde EUR 7,45
Encuentre también Tapa dura Original o primera edición
Publicado por Little, Brown and Company, 2015
ISBN 10: 0316284300ISBN 13: 9780316284301
Librería: SecondSale, Montgomery, IL, Estados Unidos de America
Libro
Condición: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Nuevo desde EUR 20,23
Usado desde EUR 12,58
Encuentre también Tapa dura Original o primera edición
Publicado por Saltyard Books, 2014
ISBN 10: 144475467XISBN 13: 9781444754674
Librería: SecondSale, Montgomery, IL, Estados Unidos de America
Libro
Condición: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Nuevo desde EUR 27,61
Usado desde EUR 17,84
Encuentre también Tapa dura Original o primera edición
Publicado por Headline Book Pub Ltd, 2015
ISBN 10: 1444735004ISBN 13: 9781444735000
Librería: Idaho Youth Ranch Books, Boise, ID, Estados Unidos de America
Libro
Condición: Good. COVER HAS STICKER; CORNERS OF COVER SHOW SLIGHT WEAR. OTHERWISE IN VERY GOOD CONDITION A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact (including dust cover, if applicable). The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include "From the library of" labels or limited small stickers. Book may have a remainder mark or be a price cutter.
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Nuevo desde EUR 34,62
Usado desde EUR 15,50
Encuentre también Tapa dura
Publicado por Pavilion Books, 2021
ISBN 10: 1911641328ISBN 13: 9781911641322
Librería: GF Books, Inc., Hawthorne, CA, Estados Unidos de America
Libro
Condición: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting.
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Nuevo desde EUR 21,60
Usado desde EUR 19,55
Encuentre también Tapa dura Original o primera edición Ejemplar firmado
Publicado por Pavilion Books, 2019
ISBN 10: 1911595660ISBN 13: 9781911595663
Librería: MusicMagpie, Stockport, Reino Unido
Libro
Condición: Very Good. 1710770974. 3/18/2024 2:09:34 PM.
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Nuevo desde EUR 27,56
Usado desde EUR 18,64
Encuentre también Tapa dura
Hardcover. Condición: Fine. 1st Edition. As in photos.
Publicado por Pavilion 2021, 2021
Librería: Hard to Find Books NZ (Internet) Ltd., Dunedin, OTAGO, Nueva Zelanda
Miembro de asociación: IOBA
Imperial octavo hardcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
Librería: Rob Kok Old Books & Prints, Loosdrecht, NH, Holanda
Utrecht/Antwerpen, Kosmos, 2017. 303 blz. Gekl.ills. Gebonden. Fraai. #9789021564739. [163857].
Publicado por London, 2014
Librería: James M Pickard, ABA, ILAB, PBFA., LEICESTER, Reino Unido
Ejemplar firmado
(London: SaltYard Books 2014). SIGNED COPY. A very fine copy. As new. Not issued with a dustwrapper. Signed to the half-title page by one of the co-authors. ISBN: 978-1-444-75467-4. Rare, Signed. Photographs/scans available upon request. Signed by Author.
Publicado por Saltyard Books, London, 2015
Librería: Saffron Books, Ely, Cambridgeshire., Reino Unido
Original o primera edición Ejemplar firmado
Hardcover. Condición: New. Illustrated with Photographs Ilustrador. First Edition/First Printing. An unread copy direct from the publisher, signed by both authors to the title page. Honey & Co, the famous London restaurant, food from the Middle East. Our day is marked by what comes out of the pastry section, and there's always something good on the way: sticky cherry and pistachio buns in the mornings: a loaf of rich dough rolled with chocolate, hazelnuts and cinnamon that comes out of the oven fresh for elevenses. Lunch is a crisp, crumbly shell of pastry filled with spiced lamb or burnt aubergine, and at teatime there are cookies, cheesecakes and fruit cakes. After dinner there might be poached peaches with roses or something more traditional - sweet and salty Knafe drenched in orange blossom syrup. There's something sweet, something in the oven for everyone, all day long - welcome to Honey & Co. Signed by both authors. Book.
Publicado por HarperCollins Publishers, London, GB, 2021
ISBN 10: 1911641328ISBN 13: 9781911641322
Librería: Topping & Company Booksellers, Bath, Reino Unido
Libro Original o primera edición Ejemplar firmado
hard. Condición: fine. Estado de la sobrecubierta: fine. Signed first edition (First edition, first printing, signed by the author) SHORTLISTED in the INTERNATIONAL OR REGIONAL COOKBOOK category at the Guild of Food Writer Awards 2022 The award-winning Honeys are back and this time their focus is firmly on the grill. Join Sarit and Itamar on a journey of flavour and fire as they visit their favourite cities, collecting the best of culinary culture along the way. Fire has always seasoned Sarit and Itamar’s food – both at home and in their own grill house, Honey & Smoke – and now you too will fall in love with this comforting, no-fuss, fare. Organised into five ingredient-led chapters (Fruit & Vegetables; Fish & Seafood; Birds; Lamb & Other Meats; and Bread & Unmissables), it couldn’t be easier to create a simple mouth-watering meal for two or a joyful feast for your friends and family. From grilled peaches with almond tahini and charred endive, figs with manouri cheese and pomegranate sauce, prawns in honey and fresh coriander, and smoked short ribs, the scent and flavour created by the meeting of heat, wood, flesh and plant will never fail to lend your food a special, magical quality. You’ll also find five city features on Alexandria, Egypt; Amman, Jordan; Acre, Israel; Adana, Turkey; and Thessaloniki, Greece, all bursting with inspiration from the best fire-fuelled eateries each destination has to offer – from the greatest grill houses to the humblest roadside kebab joints, balcony culture and open fires on shores. Complete with culinary souvenirs including beautiful ingredient combinations, age-old tricks and techniques, curious kitchen tools, and clever ‘rainy day’ advice on how to recreate the dishes using a conventional oven or stovetop, heat the coals, come together and cook with the flavour of smoke.
Publicado por Murdoch Books/Headline Home, 2019
ISBN 10: 9123918241ISBN 13: 9789123918249
Librería: Revaluation Books, Exeter, Reino Unido
Libro
Hardcover. Condición: Brand New. 10.47x8.43x1.93 inches. In Stock.