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Publicado por Huazhong University of Science and Technology Press, 2016
ISBN 10: 7568015173ISBN 13: 9787568015172
Librería: liu xing, Nanjing JiangSu, JS, China
Libro
paperback. Condición: New. Paperback. Pub Date: 2016-03-01 Pages: 218 Language: Chinese Publisher: Huazhong University Press book includes the design and production of cognitive and catering industry product. catering service skills. catering. menu. kitchen production and management. catering sales management content of six projects. each project clear. reasonable structure. knowledge-rich links. focus on combat. This book seeks to reflect new developments in the food and beverage industry. content is moderate difficul.