Imagen del editor
Título: THE WILTON WAY OF CAKE DECORATING Volume Two
Editorial: Wilton Enterprises, Woodbridge, Illinois
Año de publicación: 1977
Encuadernación: Hard Cover
Ilustrador: Color Photographs
Condición del libro: Very Good
Edición: First Edition
No dust jacket, light wear on bottom edge, otherwise very clean and well bound. Volume Two of The Wilton Way of Cake Decorating is a complete book for the serious cake decorator. Chapters include Philippine, English, Australian, South African and Mexican methods of decorating, piped flowers for each of the fifty United States as well as 23 variteies of roses, gum paste flowers and figures, pulled sugar, fine candy making, and much more. Volume Two of The Wilton Way is designed to broaden the horizons of decorators who want to preserve the best of the past - and to build upon it. N° de ref. de la librería 60639
Sinopsis: This unique and beautiful book was planned for those who love cake decorating and the opportunities it offers for creative self-expression. It explores decorating's long and honored past, then shows how this craft, mastered and perfected, can become as art form. The Wilton Way Volume 2, starts with an exploration of imaginative American techniques that open new horizons to decorators. The special love American decorators have for flowers is the subject of two chapters. The first is devoted to the fifty flowers of the fifty states-many never before achieved in icing. The second is given to the rose-best loved flower of every decorator in the world. 23 varieties and how to pipe them are shown. Wild roses, tea roses, "old" roses, even reproductions of roses that grew in Marie Antoinette's garden. Each is displayed on a beautiful cake.
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