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THE REDBOOK COOKBOOK

Pomeroy, Ruth Fairchild (Editor)

3 valoraciones por Goodreads
ISBN 10: 0841500673 / ISBN 13: 9780841500679
Editorial: The Mccall Publishing Company, New York, 1971
Condición: Very Good Encuadernación de tapa dura
Librería: COOK AND BAKERS BOOKS (PARKSVILLE, VANCOUVER ISLAND, BC, Canada)

Librería en AbeBooks desde: 6 de agosto de 1999

Cantidad: 1

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Descripción

Dust jacket has shelf wear, red hard cover text, first title page is creased, otherwise very clean with a sturdy binding. Here is a plain-talking book of recipes and cooking information that would be of use to women for whom cooking is not simply a pastime or a hobby but one of the fundamental operations of their lives. It is basic. It is a classic. Easy-to-follow directions that ensure successful results and with detailed "how-to" illustrations. Extra postage will be required as this book weighs over 2 kg. Size: 8 X 9.5 " 1047 Pages 2.3 Kg. N° de ref. de la librería 25539

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Detalles bibliográficos

Título: THE REDBOOK COOKBOOK

Editorial: The Mccall Publishing Company, New York

Año de publicación: 1971

Encuadernación: Hard Cover

Condición del libro:Very Good

Condición de la sobrecubierta: Good

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Sinopsis:

Book by Pomeroy, Ruth Fairchild

"Sobre este título" puede pertenecer a otra edición de este libro.

Descripción de la librería

Cook and Bakers Books specializes in quality out-of-print and collectable Cook Books. We also have a wide selection of books on other subjects including Health and Well Being, Gardening, Nature, Biographies, Yoga and Eastern Philosophies, and Novels

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Thank you for shopping at Cook and Bakers Books. We have been selling books on-line since 1999. All of our orders are processed by Abebooks and shipped by Canada Post. Sorry, no personal shopping or phone orders please. If you have any questions please contact us at cookbook@intergate.ca and we will be happy to help. You can reach Abebooks by telephone, toll free, at 1-800-315-5335 8:00AM to 2:00PM Pacific Time Monday through Friday (except holidays).

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