THE OFFICIAL COOK BOOK OF THE HAY SYSTEM

Smith, Esther L.

Editorial: Hay System, Inc., 1934
Usado Condición: Very Good Encuadernación de tapa dura
Librería: COOK AND BAKERS BOOKS (PARKSVILLE, VANCOUVER ISLAND, BC, Canada)

Librería en AbeBooks desde: 6 de agosto de 1999

Cantidad: 1
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Text has blank name plate, small 2 page stain, 6 pgs bumped top corner, otherwise in very good condition. Blue on blue boards. Based on the premise that to preserve the natural alkalinity of the body, foods that are alkaline must predominate in the diet. Suggested menus and recipes. Introduction by W.H.Hay, M.D. N° de ref. de la librería 14320

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Detalles bibliográficos

Título: THE OFFICIAL COOK BOOK OF THE HAY SYSTEM

Editorial: Hay System, Inc.

Año de publicación: 1934

Encuadernación: Hard Cover

Ilustrador: Black & White Photographs & Line Drawings

Condición del libro:Very Good

Edición: Third Printing

Descripción de la librería

Cook and Bakers Books specializes in quality out-of-print and collectable Cook Books. We also have a wide selection of books on other subjects including Health and Well Being, Gardening, Nature, Biographies, Yoga and Eastern Philosophies, and Novels

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Thank you for shopping at Cook and Bakers Books. We have been selling books on-line since 1999. All of our orders are processed by Abebooks and shipped by Canada Post. Sorry, no personal shopping or phone orders please. If you have any questions please contact us at cookbook@intergate.ca and we will be happy to help. You can reach Abebooks by telephone, toll free, at 1-800-315-5335 8:00AM to 2:00PM Pacific Time Monday through Friday (except holidays).

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