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Nutrition Now

Brown, Judith E.

ISBN 10: 0534564402 / ISBN 13: 9780534564407
Editorial: West/Wadsworth, Belmont, CA, 1998
Condición: Fine Encuadernación de tapa blanda
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(full book description) West/Wadsworth, Belmont, CA, 1998. 1st Edition(PB) 1st Printing, Fine, Paperback, Size=8.5"x11.", COLOR Photos, Charts. 'INSTRUCTOR'S EDITION". Large PAPERBACK, not a hard back. Clean, bright and tight. No ink names, tears, chips, foxing, etc. ISBN 0534564402 20% OFF our regular catalogue price. SELLING WORLDWIDE since 1987. 99% OF OUR BOOKS ARE SHIPPED IN CUSTOM BOXES, WE ALWAYS PACK WITH GREAT CARE!. N° de ref. de la librería CONROY205242I

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Detalles bibliográficos

Título: Nutrition Now

Editorial: West/Wadsworth, Belmont, CA

Año de publicación: 1998

Encuadernación: Paperback

Ilustrador: COLOR Photos, Charts

Condición del libro: Fine

Edición: First Edition.

Tipo de libro: Book

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Sinopsis:

This book contains 32 stand-alone units covering all of the basics and the newest research in nutrition, including phytochemicals, dietary supplements, nutrient-gene interactions, and the new DRIs. The author presents health and fitness from a public health perspective, with an emphasis on global nutrition and the cultural aspects of food. T

About the Author:

Judith E. Brown is a nutrition researcher, writer and speaker who provides consultation services to the food and pharmaceutical industries, and government health programs. As a Professor Emeritus of the Division of Epidemiology and the Department of Obstetrics and Gynecology, University of Minnesota, she successfully obtained and completed large, competitively funded research grants related to nutrition and health. Her areas of expertise include scientific advising on new product development, advising on product evaluation studies, public speaking to professional groups, consumer-oriented publications on topics specific to health and nutrition, and expert opinion papers on safety and efficacy of nutrients, neutraceuticals, and fortified products. Judy Brown has more than 30 years of instructional experience in the field of nutrition. She has also been involved with writing for several years and has written more than one hundred research articles for publications. She is the author of NUTRITION THROUGH THE LIFE CYCLE, THIRD EDITION (Wadsworth, 2008). An avid researcher and an exceptional writer and teacher, Judith E. Brown is one of the most influential and respected authors in the field.

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