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New special chicken nutrition and feed formulation [three Zhe(Chinese Edition)

LI YING

ISBN 10: 7109065863 / ISBN 13: 9787109065864
Nuevos Condición: New Encuadernación de tapa blanda
Librería: liu xing (JiangSu, JS, China)

Librería en AbeBooks desde: 7 de abril de 2009

Cantidad: 1

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Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Pub Date: Unknown in Publisher: China Agricultural title: chicken nutrition and feed formulation original price: 15 yuan Author: Li Ying Press: Chinese agricultural Publication Date: ISBN: 9787109065864 words: Page: Revision: Binding: Folio: Goods logo: B0011A89SI Editor's Choice No Summary No directory. the difference between the basic nutrition knowledge (a) of the feed and chicken body composition (b) feed and chicken body composition. feed nutrition (a) protein and amino acid nutrition (b) energy Vitamins mineral nutrition nutritional (c) the fat nutrition carbohydrate nutrition (d) (e) (f) (g) of the role of water (viii) the nutrients (ix) Poultry Production nutritional problems. chicken feeding chicken nutritional physiological characteristics and nutritional needs of (a) chicken the digestive characteristics (b) chicken nutrition physiological characteristics (c) chicken nutritional needs (d) the standard four. one of the chicken feed (a) protein feed resources - vegetable protein feed (b) protein feed resources - animal protein feed (c) protein feed resources - mineral feed energy feed single cell protein (d) (e) (f) of feed additives five chicken with (a) of the complete feed with the importance of the full price of feed (b) with the full price of feed to master the three (c) with the full price of feed should master the principles of (d) with the full price of feed matters should be noted that the method and the step (e) with the full price of feed (VI) compound feed grinding. stir bar and storage of six chicken with typical feed formula (a) typical broiler feed formulation (b) the hens typical feed formula . do everything possible to reduce feed costs (a) of the rational use of unconventional feed (b) not to engage in food en masse (c) consumer to strictly control the quality of the feed ingredients (d) the rodent (e) use fishmeal-free diet (VI) No phase feeding method (seven) protein feed (eight) selected according to the market price of broiler fattening disabled multidimensional and trace elements premix of No Digest No media recommendedFour Satisfaction guaranteed,or money back. N° de ref. de la librería FO071975

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Título: New special chicken nutrition and feed ...

Encuadernación: paperback

Condición del libro:New

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