Título: MENUS MADE EASY How to Order Dinner and Give...
Editorial: Frederick Warne & Co. Ltd., London
Año de publicación: 1954
Encuadernación: Hard Cover
Condición del libro: Very Good
Condición de la sobrecubierta: Very Good in Mylar
Edición: New and Revised Edition
This book was originally written in an endeavour to "assist ladies in the daily difficulty of what to order for dinner and how to describe it." Detailed recipes have not been given. The aim has been to describe the well-established classical dishes. It contains numerous ideas for transforming homely ingredients into tasty dishes, and the correct French name is given to each dish that is described. N° de ref. de la librería 56219
Opciones de pago
Esta librería acepta las siguientes opciones de pago:
Librería en AbeBooks desde: 6 de agosto de 1999
Thank you for shopping at Cook and Bakers Books. We have been selling books on-line since 1999. All of our orders are processed by Abebooks and shipped by Canada Post. Sorry, no personal shopping or phone orders please. If you have any questions please contact us at email@example.com and we will be happy to help. You can reach Abebooks by telephone, toll free, at 1-800-315-5335 8:00AM to 2:00PM Pacific Time Monday through Friday (except holidays).
250 Island Highway East
All books are securely packaged and are insured against loss or damage by Canada Post.
Descripción de la librería: Cook and Bakers Books specializes in quality out-of-print and collectable Cook Books. We also have a wide selection of books on other subjects including Health and Well Being, Gardening, Nature, Biographies, Yoga and Eastern Philosophies, and Novels