Imagen del editor

MASTERING: CAKES, Made Easy with Step-By-Step Photographs, More Then 50 Favorite Recipes. FROSTINGS & FILLINGS; WILLIAMS SONOMA. *

ELINOR KLIVANS

16 valoraciones por Goodreads
ISBN 10: 0743267397 / ISBN 13: 9780743267397
Editorial: FREE PRES; WILLIAMS SONOMA., * * * * *, 2005
Usado Condición: Fine Encuadernación de tapa dura
Comprar usado
Precio: EUR 20,83 Convertir moneda
Gastos de envío: EUR 5,80 A Estados Unidos de America Destinos, gastos y plazos de envío
Añadir al carrito

Ofrecido por

L. Michael
North Hollywood, CA, Estados Unidos de America

Valoración 5 estrellas

Librería en AbeBooks desde: 28 de febrero de 2006

Descripción

B00K: FINE/ $39.12 0743267397 MASTERING: CAKES, Made Easy with Step-By-Step Photographs, More Then 50 Favorite Recipes. FROSTINGS & FILLINGS; WILLIAMS SONOMA. ELINOR KLIVANS FREE PRESS 2005 1st Edition, 1st Printing Brown Spine With Title In Light Brown And White Letters, Dust Jacket: Fine/, Slight Shelf, Top Edge And Corner Wear. Removable 25% Off Sticker On The Top Of Front Cover. Tall And Wide Hard Cover BooK: Fine/, Slight Shelf, Edge And Corner Wear. 143 Numbered Pages That Appear To Be Lightly Read, Clean And Tight To The Spine. Printed On Off White Paper. Description Applies To This BooK, ONLY. This BooK Is Hard To Find, Will Be Packaged And Shipped Carefully, To Avoid Shipping Damage And Will Make It, An Excellent Addition To Your Own Personal Library Collection, Or As A Gift. World Wide Shipping, Available. N° de ref. de la librería 009659

Cantidad: 1

Hacer una pregunta a la librería

Detalles bibliográficos

Título: MASTERING: CAKES, Made Easy with ...

Editorial: FREE PRES; WILLIAMS SONOMA., * * * * *

Año de publicación: 2005

Encuadernación: Hardcover

Ilustrador: FREE PRES

Condición del libro: Fine

Condición de la sobrecubierta: Fine

Edición: 1st Edition

Acerca de

About the Author:

Elinor Klivans is an award-winning pastry chef trained in France and the United States. She is the author of several cookbooks, including Big Fat Cookies and Bake and Freeze Desserts, a Julia Child Cookbook Award nominee, and a coauthor of Williams-Sonoma Essentials of Baking. Klivans is also a frequent guest on radio and television and has written for numerous national magazines.

"Sobre este título" puede pertenecer a otra edición de este libro.

Descripción de la librería

Home Office

Ver la página web de la librería

Condiciones de venta:

Terms of Sale
Subject to availability of items and verification by Seller of correct price and condition. Seller may, in his sole discretion, refuse to sell any item to any prospective buyer. Seller shall have the right to determine mode of payment and delivery which is normally by United States Post Office, at the expense of buyer and which requires a street address, not a P.O. Box number. Payment in advance is may be required for first time clients. We accept cash, money order and checks in US...

Más información
Condiciones de envío:

Shipping costs are based on books weighing 2.2 LB, or 1 KG. If your book order is heavy or oversized, we may contact you to let you know extra shipping is required.

Todos los libros de esta librería

Métodos de pago
aceptados por la librería

Visa Mastercard American Express Carte Bleue

PayPal Transferencia Bancaria