An acceptable and readable copy. All pages are intact, and the spine and cover are also intact. May have significant usage wear, age discoloration, stains, soil, exposure to moisture, tape, stickers, cover creases, cocked spine, bent boards, missing or damaged dust jacket, bumped corners, bent, folded, dog-eared, or foxed pages, previous owner label or name, remainder mark, inscription, notes, underlining and/or highlighting that does not obscure the text. Book only; no CDs, InfoTrac, Access Codes, Activation Keys, or other inclusions, unless otherwise noted. N° de ref. de la librería
Sinopsis: The Low Iodine Cookbook is the ultimate cookbook for thyroid cancer patients who need to be on the low iodine diet (LID) for radioactive iodine treatment or scans. Written by a renowned cookbook author who is experienced with the issues involved with special diets and substitutions--particularly diets that don't allow dairy, or store-bought breads, the unique cookbook contains more than 250 kitchen-tested recipes and over 20 milk substitutes and variations, and an exhaustive nutritional analysis chart.
At last, LID recipes are easy and delicious--by the woman critics hail as the "Julia Child" of specialty diet cooking. Always keeping her motto that "food that is good for you should taste good!" in mind, Norene's take on the LID is no exception. This book will change the lives of thyroid cancer patients.
About the Author:
Norene Gilletz is a popular author of specialty cookbooks in North America. Her recipes are developed for a wide audience, but have been long revered for their Kosher sections (many of her recipes use dairy alternatives) and Passover sections (recipes using matzo or matzo products instead of leavened bread) by her devoted Jewish readership. Norene is a food consultant, food writer and columnist, cooking teacher and lecturer. Norene is a Certified Culinary Professional (CCP) with the International Association of Culinary Professionals (IACP).
With an introduction by Kenneth Ain, M.D., Professor of Medicine, University of Kentucky College of Medicine; Director, Thyroid Oncology Program, Markey Cancer Center; Director, Thyroid Cancer Research Laboratory, Veteran Affairs Medical Center, Lexington, Kentucky. Dr. Ain is also medical advisor to the Thyroid Cancer Survivors' Association and is the author of The Complete Thyroid Book
Título: The Low Iodine Diet Cookbook
Editorial: Your Health Press
Año de publicación: 2005
Condición del libro: Used: Acceptable
Descripción Your Health Press, 2005. Spiral-bound. Estado de conservación: Used: Good. Nº de ref. de la librería SONG1412066913
Descripción Your Health Press, 2005. Spiral-bound. Estado de conservación: Very Good. Great condition with minimal wear, aging, or shelf wear. Nº de ref. de la librería P021412066913
Descripción Your Health Press, 2005. Spiral-bound. Estado de conservación: Like New. Almost new condition. Nº de ref. de la librería P011412066913
Descripción Your Health Press, 2005. Spiral-bound. Estado de conservación: New. Never used!. Nº de ref. de la librería P111412066913
Descripción Your Health Press. SPIRAL-BOUND. Estado de conservación: Fine. 1412066913 Like New Condition. Nº de ref. de la librería LN7.0582684
Descripción Your Health Press. SPIRAL-BOUND. Estado de conservación: New. 1412066913 New Condition. Nº de ref. de la librería NEW7.0582684
Descripción Your Health Press, 2005. Spiral-bound. Estado de conservación: Good. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May not contain Access Codes or Supplements. Buy with confidence, excellent customer service!. Nº de ref. de la librería 1412066913