Imagen del editor
Título: LAROUSSE ON COOKING
Encuadernación: Soft cover
Condición del libro: New
Edición: International Edition
Brand New Book In Mint Condition. Shipping With Trackable Method. INTERNATIONAL EDITION. Softcover in Black and White or Color.No APO/FPO Addresses Please. N° de ref. de la librería 9781118349960NHS
Sinopsis: A gorgeous guide to simple French-inspired cooking from the legendary Larousse kitchens
The name Larousse has been synonymous with culinary excellence for nearly a century, and this new book brings the expertise of the Larousse team to home cooks with hundreds of straightforward, accessible recipes, illustrated throughout with tantalizing photography. Perfect for everyone from beginners to experienced cooks, the book includes clear instructions, step-by-step photos, and tips on basic techniques such as poaching an egg and filleting a fish, as well as a broad range of recipes, from easy weeknight meals to upscale, traditional French classics.
A must-have addition to any cook's library, Larousse: On Cooking makes it easy to prepare simple, elegant French-inspired cuisine in your own kitchen.
Biografía del autor:
The name Larousse has been synonymous with culinary excellence for nearly a century.
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Librería en AbeBooks desde: 28 de noviembre de 2014
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