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Home and Farm Food Preservation (Cooking in America)

Cruess, William

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ISBN 10: 1429012609 / ISBN 13: 9781429012607
Editorial: Applewood Books
Usado Condición: Fine Encuadernación de tapa blanda
Librería: Mediaoutlet12345 (Springfield, VA, Estados Unidos de America)

Librería en AbeBooks desde: 14 de junio de 2006

Cantidad: > 20
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Precio: EUR 10,67 Convertir moneda
Gastos de envío: EUR 3,41 A Estados Unidos de America Destinos, gastos y plazos de envío
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Detalles bibliográficos

Título: Home and Farm Food Preservation (Cooking in ...

Editorial: Applewood Books

Encuadernación: PAPERBACK

Condición del libro:Fine

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Sinopsis:

After providing a detailed explaination of food spoilage, WIlliam Cruess, in his 1918 volume, goes on to provide directions and recipes for the canning and preserving of a variety of food stuffs.

From the Back Cover:

This book aims to tell the ""why"" of the various methods of food preservation, to present labor saving methods and to give simple and explicit directions that may be easily followed. The material presented is designed primarily for the housewife and farmer, to assist them in preserving surplus farm products for their own use.

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