Imagen del editor

Food Processing Technology: Principles and Practice

Fellows, P.J.

ISBN 10: 3527266267 / ISBN 13: 9783527266265
Editorial: Ellis Horwood
Condición: Good
Librería: Campus Bookstore (Fayetteville, AR, Estados Unidos de America)

Librería en AbeBooks desde: 2 de agosto de 2006

Cantidad: 1

Comprar usado
Precio: EUR 101,36 Convertir moneda
Gastos de envío: EUR 3,40 A Estados Unidos de America Destinos, gastos y plazos de envío
Añadir al carrito

Descripción

Used - Good Hardcover. May contain highlighting/underlining/notes/etc. May have used stickers on cover. Ships same or next day. Expedited shipping takes 2-3 business days; standard shipping takes 4-14 business days. N° de ref. de la librería FAY-076-725

Hacer una pregunta a la librería

Detalles bibliográficos

Título: Food Processing Technology: Principles and ...

Editorial: Ellis Horwood

Condición del libro:Good

Acerca de

Sinopsis:

This book fills the gap between detailed mathematical treatments of food processing, qualitative descriptions of food processes, and books which describe the effects of food but do not give details of the processes or equipment. It is a comprehensive yet basic text, offering an overview of several unit operations, at the same time providing adequate detail on theory, processing conditions and processing equipment, and their effects on food. Each chapter describes the related unit operations, and applied theoretical considerations to the operation of equipment and its effect on shelf life. It collates and synthesizes information from a wide range of sources, combining food processing theory and calculations with nutritional quality. The operating parameters of different types of equipment are compared to indicate how decisions for the selection of equipment are made, whilst the advantages and limitations of different processes and equipment are explained. Further chapters present energy, labour and cost-saving methods, detail the values of thermal and physical properties of selected foods, each chapter containing a comprehensive and useful list of reference.

"Sobre este título" puede pertenecer a otra edición de este libro.

Descripción de la librería

Ver la página web de la librería

Condiciones de venta:

We guarantee the condition of every book as it's described on the Abebooks web sites. If you're dissatisfied with your purchase (Incorrect Book/Not as Described/Damaged) or if the order hasn't arrived, you're eligible for a refund within 30 days of the estimated delivery date, as per the Abebooks Return Policy. If you have any questions, please use the [Ask bookseller a question] link to contact us and we'll respond within 2 business days.

Please include the Order # in the return. Campus Booksto...

Más información
Condiciones de envío:

All books ship within 2 business days via the shipping speed chosen. All books are shipped either USPS Media Mail or USPS Priority Flat Rate depending upon shipping speed chosen during checkout. Please keep this in mind when choosing your shipping options.

Todos los libros de esta librería

Métodos de pago
aceptados por la librería

Visa Mastercard American Express Carte Bleue