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Famous Dave's Backroads & Sidestreets: Recipes Inspired by America's Down-Home Eateries

Anderson, Dave

21 valoraciones por Goodreads
ISBN 10: 0966854802 / ISBN 13: 9780966854800
Editorial: the LifeSkills Center for Leadership, Minneapolis, Minnesota, 1999
Condición: Fine Encuadernación de tapa dura
Librería: Glued To The Tube Books (Minneapolis, MN, Estados Unidos de America)

Librería en AbeBooks desde: 13 de noviembre de 2002

Cantidad: 1

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"BACKROADS & SIDE STREETS is Famous Dave's tribute to real American food. He's taken the best recipes from local eateries and perfected them for the home cook. Dave has searched, recreated, and improved them, making these formerly ordinary recipes extraordinary. This is the ultimate comfort food cookbook." This book has 160 pages and is profusely illustrated. The book is a SIGNED PRESENTATION copy from the author, 'Famous Dave' Anderson. N° de ref. de la librería 035407

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Detalles bibliográficos

Título: Famous Dave's Backroads & Sidestreets: ...

Editorial: the LifeSkills Center for Leadership, Minneapolis, Minnesota

Año de publicación: 1999

Encuadernación: Illustrated Hardcover

Condición del libro:Fine

Condición de la sobrecubierta: No Jacket

Ejemplar firmado: Signed by Author

Edición: Second Printing

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Award winning recipes inspired by America's down-home eateries. More than 100 recipes for comfort foods and authentic regional dishes. They come from neighborhood storefront restaurants and blues joints (Voodoo Chicken & Mojo Salsa and Beale Street Shrimp and Corn Fritters); small town roadhouses and cafes (Route 66 Truck Stop Chili, Creamy Sweet & Sour Coleslaw, and Caraway Cheese Soup); country kitchens (Front Porch Cheesy Grits, Real Honest Southern Fried Chicken, and County Fair Blue Ribbon Peach Pie); and rustic cabins and lodges (Log Cabin Chicken Pot Pie, Ketchickan Lodge Salmon Pate, and Drunken Peach Cobler.)

About the Author:

A Native American, Dave Anderson is as remarkably unique as his food and his award-winning restaurants. A man recognized for his extraordinary palate, devotion to detail, and dedication to perfection, he is also a silversmith, antiques expert, homespun philosopher, and philanthropist. (All the profits from his book will be donated to The Mino-Giizhig Fund.) In 1997, Nation's Restaurant News honored Famous Dave's Inc. with its coveted "Hot Concept Award" for being the most innovative and exciting new restaurant in the marketplace, and that same year, Famous Dave himself won the "Minnesota and the Dakota Entrepreneur of the Year Award" from Ernst & Young, NASDAQ and USA Today. Famous Dave lives in Edina, Minnesota with his wife and two sons.

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