Imagen del editor
Título: Chemistry, Books a la Carte Edition (7th ...
Editorial: Prentice Hall
Año de publicación: 2015
Encuadernación: No Binding
Condición del libro: New
Brand new! Please provide a physical shipping address. N° de ref. de la librería 9780133886634
Sinopsis: NOTE: This edition features the same content as the traditional text in a convenient, three-hole-punched, loose-leaf version. Books a la Carte also offer a great value?this format costs significantly less than a new textbook. Before purchasing, check with your instructor or review your course syllabus to ensure that you select the correct ISBN. Several versions of Pearson's MyLab & Mastering products exist for each title, including customized versions for individual schools, and registrations are not transferable. In addition, you may need a CourseID, provided by your instructor, to register for and use Pearson's MyLab & Mastering products.
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Biografía del autor:
John McMurry, educated at Harvard and Columbia, has taught more than 20,000 students in general and
organic chemistry over a 40-year period. An emeritus Professor of Chemistry at Cornell University, Dr. McMurry
previously spent 13 years on the faculty at the University of California at Santa Cruz. He has received numerous awards, including the Alfred P. Sloan Fellowship (1969?71), the National Institute of Health Career Development Award (1975?80), the Alexander von Humboldt Senior Scientist Award (1986?87), and the Max Planck Research Award (1991). With the publication of this new edition, he has now authored or coauthored 34 textbooks in various fields of chemistry.
Robert C. Fay, Professor Emeritus at Cornell University, taught general and inorganic chemistry at Cornell
for 45 years beginning in 1962. Known for his clear, well organized lectures, Dr. Fay was the 1980 recipient of the Clark Distinguished Teaching Award. He has also taught as a visiting professor at Harvard University and the University of Bologna (Italy). A Phi Beta Kappa graduate of Oberlin College, Dr. Fay received his Ph.D. from the University of Illinois. He has been an NSF Science Faculty Fellow at the University of East Anglia and the University of Sussex (England) and a NATO/Heineman Senior Fellow at Oxford
Jill Robinson received her Ph.D. in chemistry from the University of Colorado at Boulder where she developed a portable instrument for measuring nitric oxide in exhaled breath as an indicator of pulmonary inflammation. She is currently a Senior Lecturer in Chemistry at Indiana University and has taught thousands of students in general, environmental, and analytical chemistry courses. Active learning strategies such as group discussions, student response systems, and student-directed lab projects are always used in her classes to engage students and improve learning. She has developed laboratory materials for the analytical sciences digital library website and enjoys bringing cutting edge nanoscience to local schools and science museums in a program called Molecules Matter (M2). She has received numerous awards including, the Student Choice Award from the University of Wyoming Honors College, Indiana University Board of Trustees Award for Excellence in Teaching, and the Indiana University President?s Award for Distinguished Teaching. She also serves as faculty advisor for several student organizations and as an academic mentor for student athletes. In her free time, she likes running, reading, and spending time with her family.
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