Imagen del editor
Título: Celebrating Italy: the tastes and traditions...
Editorial: William Morrow & Co, New York
Año de publicación: 1990
Condición del libro: Very Good
Condición de la sobrecubierta: very good
Ejemplar firmado: Signed by Author(s)
0688070930 VERY GOOD signed by author very good dj. N° de ref. de la librería MAIN026552I
Sinopsis: The enchanting festivals and foods of Italy are revealed with an enormous sense of wonder, excitement, and culinary expertise. Carol Field recreates 35 regional celebrations, dating back to medieval and even pagan times, and brings to life events that mix culture, culinary history, and a sense of the sights, smells, and tastes of the country.
Biografía del autor: Carol Field is one of Americas most successful and admired food writers. She lives in San Francisco, CA.
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Librería en AbeBooks desde: 22 de febrero de 2005
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