Imagen del editor
Imagen no disponible

Catering enterprises cost control manual (Illustrated Edition) think tank catering enterprises in the successful operation and management of(Chinese Edition)

DUAN QING MIN

ISBN 10: 7115293988 / ISBN 13: 9787115293985
Nuevos Condición: New Encuadernación de tapa blanda
Librería: liu xing (JiangSu, JS, China)

Librería en AbeBooks desde: 7 de abril de 2009

Cantidad: 1
Comprar nuevo
Precio: EUR 50,10 Convertir moneda
Gastos de envío: EUR 0,00 De China a Estados Unidos de America Destinos, gastos y plazos de envío
Añadir al carrito

Descripción

Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2012-10-01 Pages: 203 Publisher: People's Posts and Telecommunications Press title: catering enterprises cost control manual (Illustrated Edition) think tank. food and beverage companies to operate successfully and Management Series List Price: 35.00 yuan Author: Duan Qing China Press: People's Posts and Telecommunications Press Publication Date: October 1. 2012 ISBN: 9787115293985 words: Page: 203 Edition: 1st Edition Binding: Paperback: Weight: 381 g Editor's Summary cost control enterprises increase profits an important way to enhance competitiveness. Catering enterprises cost control manual (Illustrated Edition) from the the catering enterprises costing dishes pre-production cost control. menu reasonable design. kitchen produced cost control. cost control. and food and beverage companies cost of the sales cycle control in five aspects. comprehensive explained catering enterprises cost control specific implementation details. Catering enterprises cost control Manual (Illustrated Edition) processes. and in the form of case of outlines in detail many aspects involved in the work of catering enterprises cost control. and demonstrate the practical operation of the scene with pictures. is a rare the utility of the restaurant industry book. The cost of food and beverage companies control manual (Illustrated Edition) read reference for catering business management. Directory of introduction Digest preambleFour Satisfaction guaranteed,or money back. N° de ref. de la librería FS078694

Hacer una pregunta a la librería

Detalles bibliográficos

Título: Catering enterprises cost control manual (...

Encuadernación: paperback

Condición del libro:New

Descripción de la librería

Thank you for visiting My bookstore! We are an online bookstore, and Is the China's largest online book sales. Generally our books are from China, with reasonable price and decent printing quality. We are always trying our best to satisfy customer's needs!

Ver la página web de la librería

Condiciones de venta:

We guarantee the condition of every book as it's described on the Abebooks web sites. If you're dissatisfied with your purchase (Incorrect Book/Not as Described/Damaged) or if the order hasn't arrived, you're eligible for a refund within 30 days of the estimated delivery date. If you've changed your mind about a book that you've ordered, please use the Ask bookseller a question link to contact us and we'll respond within 2 business days. Please Note:We don't sell any international Edition to you...

Más información
Condiciones de envío:

Most orders are shipped within 24 hours. We will delivery these items to you by AIRMAIL, EUB, EMS, TNT etc.

Todos los libros de esta librería

Métodos de pago
aceptados por la librería

Visa Mastercard American Express Carte Bleue

PayPal Transferencia Bancaria