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Catering business strategy first book(Chinese Edition)

WU JIAN

ISBN 10: 7515811196 / ISBN 13: 9787515811192
Nuevos Condición: New Encuadernación de tapa blanda
Librería: liu xing (JiangSu, JS, China)

Librería en AbeBooks desde: 7 de abril de 2009

Cantidad: 5

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Descripción

Pub Date: 2014-11-01 Pages: 190 Publisher: Industrial and Commercial Joint Press book is essentially starting from the regression restaurants around the return of the product. return customers. return to the market and return to reason and other issues. according to why you need return. how the return of logic. In the take potential. Ming. excellent technique principle. strive to understand the principle of speaking. look doorways. on the method used. in layman's language describes the cateri. N° de ref. de la librería CR013966

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Detalles bibliográficos

Título: Catering business strategy first book(...

Encuadernación: paperback

Condición del libro:New

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Sinopsis:

Pub Date: 2014-11-01 Pages: 190 Publisher: Industrial and Commercial Joint Press book is essentially starting from the regression restaurants around the return of the product. return customers. return to the market and return to reason and other issues. according to why you need return. how the return of logic. In the take potential. Ming. excellent technique principle. strive to understand the principle of speaking. look doorways. on the method used. in layman's language describes the catering business product road. the Market Road. customers of the road and profitability of the road. at the same time. each Chapters also selected as a typical case of industry benchmark for enterprise-depth interpretation. to make it more practical nature. About the Author Master Wu Jian Chinese food culture of reform and opening up three decades of meritorious character finds the catering i...

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