CLEMENTINE IN THE KITCHEN

Beck, Phineas [Samuel Chamberlain]

Editorial: Hastings House - Publishers, New York, 1963
Usado / Hard Cover / Cantidad: 1
Librería: COOK AND BAKERS BOOKS (PARKSVILLE, VANCOUVER ISLAND, BC, Canada)
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Título: CLEMENTINE IN THE KITCHEN

Editorial: Hastings House - Publishers, New York

Año de publicación: 1963

Encuadernación: Hard Cover

Condición del libro: Very Good

Condición de la sobrecubierta: Fairly Good

Edición: Ninth Printing Revised and Enlarged

Tipo de libro: Book Club Edition

Descripción:

Dust jacket has shelf wear, repairs at edges, water stain, side edge somewhat faded, otherwise intact and still very bright. The last end page of the text has a small hole and a thin water stain along the side edge, otherwise very clean and well bound. This classic of gastronomic literature is a unique combination of recipes, reminiscences and humor. First appearing in Gourmet Magazine in the 1940's, this is an enlarged anniversary edition, revised by Mrs. Narcissa Chamberlain and containing 42 new recipes. Clementine, the round, rosy-cheeked Burgundian, was actually the treasured cook of the Chamberlains when they lived in pre-war France. When war threatened, the Chamberlains persuaded her to return with them to their home in New England. 250 pgs 5" x 8''. N° de ref. de la librería 10943

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Librería: COOK AND BAKERS BOOKS
Dirección: PARKSVILLE, VANCOUVER ISLAND, BC, Canada

Librería en AbeBooks desde: 6 de agosto de 1999
Valoración librería: Valoración 5 estrellas

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Descripción de la librería: Cook and Bakers Books specializes in quality out-of-print and collectable Cook Books. We also have a wide selection of books on other subjects including Health and Well Being, Gardening, Nature, Biographies, Yoga and Eastern Philosophies, and Novels