Título: THE CHINESE COOKBOOK
Editorial: J.B. Lippincott Company
Año de publicación: 1972
Encuadernación: Hard Cover
Ilustrador: Bill Aller; Barbara and Roderick Wells
Condición del libro: Very Good
Condición de la sobrecubierta: Good
Edición: Book Club Edition.
Dust jacket has edge wear repairs, small sticker on front end page, otherwise text is without flaw. Here is the most authentic, accurate, and diversified - in short, the best - Chinese cookbook ever published for a North Aerican audience. Over 240 recipes - specialties of every region from north to south - represent the vast spectrum of Chinese cuisine. No recipe is beyond the capabilities of the average cook and few require ingredients that are not readily available. Size: 451 Pages 6" x 8 1/2". N° de ref. de la librería 58910
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Librería en AbeBooks desde: 6 de agosto de 1999
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Descripción de la librería: Cook and Bakers Books specializes in quality out-of-print and collectable Cook Books. We also have a wide selection of books on other subjects including Health and Well Being, Gardening, Nature, Biographies, Yoga and Eastern Philosophies, and Novels