Belyaev M.I. Proizvodstvo muchnyh konditerskih izdelij v obshhestvennom pitanii, 1977, Moscow. The following description is in Russian (transliterated), followed by an automated English translation. We apologize for inaccuracies in the computer-generated English translation. Please feel free to contact us for an accurate human English translation, which we will be happy to prepare upon request. ; M. Economics 1977. 136 pp., Ill. Paperback hardcover, usual format. Post costs includes in cost book. in shipping; Organization major kornditerskih workshops in Society.nutrition. Osnashhennost cond.workshops tehgnikoj. Sovershenstvovanie frying of fried. Sovershenstvovanie technology production products of puff dough; 136 pp., Ill. Paperback hardcover, usual format. Post costs includes in cost book. in shipping. We ship to worldwide destinations from worldwide origination points, including our overseas facilities. Shipping and handling charges are based on the actual weight. Buyers are advised to request a postage cost estimate before placing an order. Most orders are delivered by international mail within 30 days. For expedited shipping please contact us before placing your order. SKU4216772400. Language: n/a. N° de ref. de la librería
Título: Belyaev M.I. Proizvodstvo muchnyh ...
Año de publicación: 1977
Condición del libro: Good
Descripción Moscow, 1977. Hardcover. Estado de conservación: Good. n/a. Please contact us for details on condition of available copies of the book. We have thousands of titles and often several copies of each title may be available. SKUALB1519771216698069 Language: Russian (unless indicated otherwise by the description). Nº de ref. de la librería ALB1519771216698069