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THE BEST IN JEWISH COOKERY. From My Mother's Shtetl To Mine.

Zelermyer, Rebecca

ISBN 10: 0878049290 / ISBN 13: 9780878049295
Editorial: Mafex Associates, Johnstown, PA, 1983
Condición: Very good+ condition Encuadernación de tapa blanda
Librería: Kurt Gippert Bookseller ABAA (Chicago, IL, Estados Unidos de America)

Librería en AbeBooks desde: 8 de agosto de 1998

Cantidad: 1

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Descripción

[iv], 344 pages of text, followed by several pages of index. Spiral bound paperback, with minor soiling and shelfwear. Several pages slightly soiled. Illustrated with photographs. Author's mother was Romanian, from Radauti. Contains 550 kosher recipes. A pictorial history of those who brought the recipes to America. First edition. Size: Octavo (8vo). N° de ref. de la librería 007912

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Detalles bibliográficos

Título: THE BEST IN JEWISH COOKERY. From My Mother's...

Editorial: Mafex Associates, Johnstown, PA

Año de publicación: 1983

Encuadernación: Paperback

Condición del libro:Very good+ condition

Edición: First Edition.

Tipo de libro: Book

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Sinopsis:

Illustrated with photographs. Author's mother was Romanian, from Radauti. Contains 550 kosher recipes. A pictorial history of those who brought the recipes to America.

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