Cadbury Creme Egg

ISBN 13: 9786130836733

Cadbury Creme Egg

 
9786130836733: Cadbury Creme Egg
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Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. A Cadbury Creme Egg is a brand of chocolate manufactured to look like an egg inside and out. The product consists of a thick milk chocolate shell, housing a white and yellow filling made from egg, cream, sugars and other additives. Creme Eggs are the best-selling confectionery item between New Year's Day and Easter in the UK, with annual sales in excess of 200 million items and a brand value of approximately £45 million. They are produced by Cadbury UK in the United Kingdom, and under licence by The Hershey Company in the United States. The eggs are manufactured at the Bournville factory in Birmingham at the rate of 1.5 million per day, and also at other Cadbury factories in countries such as New Zealand. While filled eggs were first manufactured by the Cadbury Brothers in 1923, the Creme Egg in its current form was introduced in 1971.

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1.

Frederic P. Miller
Publicado por Alphascript Publishing
ISBN 10: 6130836732 ISBN 13: 9786130836733
Nuevo Taschenbuch Cantidad disponible: 2
Librería
Rheinberg-Buch
(Bergisch Gladbach, Alemania)
Valoración
[?]

Descripción Alphascript Publishing. Taschenbuch. Condición: Neu. Neuware - A Cadbury Creme Egg is a brand of chocolate manufactured to look like an egg inside and out. The product consists of a thick milk chocolate shell, housing a white and yellow filling made from egg, cream, sugars and other additives. Creme Eggs are the best-selling confectionery item between New Year's Day and Easter in the UK, with annual sales in excess of 200 million items and a brand value of approximately Pds. 45 million. They are produced by Cadbury UK in the United Kingdom, and under licence by The Hershey Company in the United States. The eggs are manufactured at the Bournville factory in Birmingham at the rate of 1.5 million per day, and also at other Cadbury factories in countries such as New Zealand. While filled eggs were first manufactured by the Cadbury Brothers in 1923, the Creme Egg in its current form was introduced in 1971. 112 pp. Englisch. Nº de ref. del artículo: 9786130836733

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2.

Frederic P. Miller
Publicado por Alphascript Publishing
ISBN 10: 6130836732 ISBN 13: 9786130836733
Nuevo Taschenbuch Cantidad disponible: 2
Librería
BuchWeltWeit Inh. Ludwig Meier e.K.
(Bergisch Gladbach, Alemania)
Valoración
[?]

Descripción Alphascript Publishing. Taschenbuch. Condición: Neu. Neuware - A Cadbury Creme Egg is a brand of chocolate manufactured to look like an egg inside and out. The product consists of a thick milk chocolate shell, housing a white and yellow filling made from egg, cream, sugars and other additives. Creme Eggs are the best-selling confectionery item between New Year's Day and Easter in the UK, with annual sales in excess of 200 million items and a brand value of approximately Pds. 45 million. They are produced by Cadbury UK in the United Kingdom, and under licence by The Hershey Company in the United States. The eggs are manufactured at the Bournville factory in Birmingham at the rate of 1.5 million per day, and also at other Cadbury factories in countries such as New Zealand. While filled eggs were first manufactured by the Cadbury Brothers in 1923, the Creme Egg in its current form was introduced in 1971. 112 pp. Englisch. Nº de ref. del artículo: 9786130836733

Más información sobre este vendedor | Contactar al vendedor

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EUR 39,00
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