The Urban Homestead (Expanded & Revised Edition): Your Guide to Self-Sufficient Living in the Heart of the City (Process Self-reliance Series)

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9781934170106: The Urban Homestead (Expanded & Revised Edition): Your Guide to Self-Sufficient Living in the Heart of the City (Process Self-reliance Series)

The expanded, updated version of the best-selling classic, with a dozen new projects.

"A delightfully readable and very useful guide to front- and back-yard vegetable gardening, food foraging, food preserving, chicken keeping, and other useful skills for anyone interested in taking a more active role in growing and preparing the food they eat."—BoingBoing.net

"...the contemporary bible on the subject."—The New York Times

This celebrated, essential handbook shows how to grow and preserve your own food, clean your house without toxins, raise chickens, gain energy independence, and more. Step-by-step projects, tips, and anecdotes will help get you started homesteading immediately. The Urban Homestead is also a guidebook to the larger movement and will point you to the best books and Internet resources on self-sufficiency topics.

Written by city dwellers for city dwellers, this copiously illustrated, two-color instruction book proposes a paradigm shift that will improve our lives, our community, and our planet. By growing our own food and harnessing natural energy, we are planting seeds for the future of our cities.

Learn how to:

  • Grow food on a patio or balcony
  • Preserve or ferment food and make yogurt and cheese
  • Compost with worms
  • Keep city chickens
  • Divert your grey water to your garden
  • Clean your house without toxins
  • Guerilla garden in public spaces
  • Create the modern homestead of your dreams

"Sinopsis" puede pertenecer a otra edición de este libro.

About the Author:

Kelly Coyne and Erik Knutzen are creators of the blog Root Simple, a green living and self-reliance resource for homesteaders, urban and otherwise. They live in Los Angeles. They live in Los Angeles.

Review:

"...a delightfully readable and very useful guide to front- and back-yard vegetable gardening, food foraging, food preserving, chicken keeping, and other useful skills for anyone interested in taking a more active role in growing and preparing the food they eat. --BoingBoing.net "The Urban Homestead...touches on vegetable gardening, poultry, DIY cleaning products and beer making -- all outlined with a sense of play and fun."--Whole Life Times

"Sobre este título" puede pertenecer a otra edición de este libro.

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1.

Kelly Coyne
Editorial: Process Media, United States (2010)
ISBN 10: 1934170100 ISBN 13: 9781934170106
Nuevos Paperback Cantidad: 1
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The Book Depository US
(London, Reino Unido)
Valoración
[?]

Descripción Process Media, United States, 2010. Paperback. Estado de conservación: New. Expanded, Revised ed.. Language: English . Brand New Book. The expanded, updated version of the best-selling classic, with a dozen new projects. A delightfully readable and very useful guide to front- and back-yard vegetable gardening, food foraging, food preserving, chicken keeping, and other useful skills for anyone interested in taking a more active role in growing and preparing the food they eat. . .the contemporary bible on the subject. --The New York Times This celebrated, essential handbook shows how to grow and preserve your own food, clean your house without toxins, raise chickens, gain energy independence, and more. Step-by-step projects, tips, and anecdotes will help get you started homesteading immediately. The Urban Homestead is also a guidebook to the larger movement and will point you to the best books and Internet resources on self-sufficiency topics. Written by city dwellers for city dwellers, this copiously illustrated, two-color instruction book proposes a paradigm shift that will improve our lives, our community, and our planet. By growing our own food and harnessing natural energy, we are planting seeds for the future of our cities. Learn how to: Grow food on a patio or balconyPreserve or ferment food and make yogurt and cheeseCompost with wormsKeep city chickensDivert your grey water to your gardenClean your house without toxinsGuerilla garden in public spacesCreate the modern homestead of your dreams. Nº de ref. de la librería AAS9781934170106

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2.

Kelly Coyne
Editorial: Process Media, United States (2010)
ISBN 10: 1934170100 ISBN 13: 9781934170106
Nuevos Paperback Cantidad: 1
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The Book Depository
(London, Reino Unido)
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Descripción Process Media, United States, 2010. Paperback. Estado de conservación: New. Expanded, Revised ed.. Language: English . Brand New Book. The expanded, updated version of the best-selling classic, with a dozen new projects. A delightfully readable and very useful guide to front- and back-yard vegetable gardening, food foraging, food preserving, chicken keeping, and other useful skills for anyone interested in taking a more active role in growing and preparing the food they eat. . .the contemporary bible on the subject. --The New York Times This celebrated, essential handbook shows how to grow and preserve your own food, clean your house without toxins, raise chickens, gain energy independence, and more. Step-by-step projects, tips, and anecdotes will help get you started homesteading immediately. The Urban Homestead is also a guidebook to the larger movement and will point you to the best books and Internet resources on self-sufficiency topics. Written by city dwellers for city dwellers, this copiously illustrated, two-color instruction book proposes a paradigm shift that will improve our lives, our community, and our planet. By growing our own food and harnessing natural energy, we are planting seeds for the future of our cities. Learn how to: Grow food on a patio or balconyPreserve or ferment food and make yogurt and cheeseCompost with wormsKeep city chickensDivert your grey water to your gardenClean your house without toxinsGuerilla garden in public spacesCreate the modern homestead of your dreams. Nº de ref. de la librería AAS9781934170106

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Kelly Coyne
Editorial: Process Media, United States (2010)
ISBN 10: 1934170100 ISBN 13: 9781934170106
Nuevos Paperback Cantidad: 10
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Book Depository hard to find
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Descripción Process Media, United States, 2010. Paperback. Estado de conservación: New. Expanded, Revised ed.. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. The expanded, updated version of the best-selling classic, with a dozen new projects. A delightfully readable and very useful guide to front- and back-yard vegetable gardening, food foraging, food preserving, chicken keeping, and other useful skills for anyone interested in taking a more active role in growing and preparing the food they eat. . .the contemporary bible on the subject. --The New York Times This celebrated, essential handbook shows how to grow and preserve your own food, clean your house without toxins, raise chickens, gain energy independence, and more. Step-by-step projects, tips, and anecdotes will help get you started homesteading immediately. The Urban Homestead is also a guidebook to the larger movement and will point you to the best books and Internet resources on self-sufficiency topics. Written by city dwellers for city dwellers, this copiously illustrated, two-color instruction book proposes a paradigm shift that will improve our lives, our community, and our planet. By growing our own food and harnessing natural energy, we are planting seeds for the future of our cities. Learn how to: Grow food on a patio or balconyPreserve or ferment food and make yogurt and cheeseCompost with wormsKeep city chickensDivert your grey water to your gardenClean your house without toxinsGuerilla garden in public spacesCreate the modern homestead of your dreams. Nº de ref. de la librería BTE9781934170106

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Kelly Coyne, Erik Knutzen
Editorial: Process 2010-06-01, Port Townsend, WA (2010)
ISBN 10: 1934170100 ISBN 13: 9781934170106
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Blackwell's
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Descripción Process 2010-06-01, Port Townsend, WA, 2010. paperback. Estado de conservación: New. Nº de ref. de la librería 9781934170106

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Kelly Coyne; Erik Knutzen
ISBN 10: 1934170100 ISBN 13: 9781934170106
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Descripción Estado de conservación: New. Depending on your location, this item may ship from the US or UK. Nº de ref. de la librería 97819341701060000000

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Coyne, Kelly
ISBN 10: 1934170100 ISBN 13: 9781934170106
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Descripción 2010. PAP. Estado de conservación: New. New Book. Shipped from US within 10 to 14 business days. Established seller since 2000. Nº de ref. de la librería V7-9781934170106

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Kelly Coyne
Editorial: Process Media (2010)
ISBN 10: 1934170100 ISBN 13: 9781934170106
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Descripción Process Media, 2010. Estado de conservación: New. Nº de ref. de la librería TH9781934170106

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Kelly Coyne, Erik Knutzen
Editorial: Process Media
ISBN 10: 1934170100 ISBN 13: 9781934170106
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THE SAINT BOOKSTORE
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Descripción Process Media. Paperback. Estado de conservación: new. BRAND NEW, The Urban Homestead: Self-Sufficient Living in the City, Kelly Coyne, Erik Knutzen, "A delightfully readable and very useful guide to front- and back-yard vegetable gardening, food foraging, food preserving, chicken keeping, and other useful skills for anyone interested in taking a more active role in growing and preparing the food they eat."--BoingBoing.net This celebrated, essential handbook for the urban homesteading movement shows how to grow and preserve your own food, clean your house without toxins, raise chickens, gain energy independence, and more. Step-by-step projects, tips, and anecdotes will help get you started homesteading immediately. The Urban Homestead is also a guidebook to the larger movement and will point you to the best books and Internet resources on self-sufficiency topics. Written by city dwellers for city dwellers, this copiously illustrated, two-color instruction book proposes a paradigm shift that will improve our lives, our community, and our planet. By growing our own food and harnessing natural energy, we are planting seeds for the future of our cities. New projects include: How to sterilize jars and bottles How to make infused oil Six ways to preserve a tomato How to make soda bread How to store grain with dry ice How to make a tomato can stove How to make a Viet Nam light How to make a Euell Gibbon's crock How to make L'hamd markad, or preserved, salted lemons How to make a bike light. Nº de ref. de la librería B9781934170106

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Knutzen Erik Coyne Kelly
Editorial: Process Packaging
ISBN 10: 1934170100 ISBN 13: 9781934170106
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Majestic Books
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Descripción Process Packaging. Estado de conservación: New. pp. 360. Nº de ref. de la librería 6517825

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Kelly Coyne, Erik Knutzen
ISBN 10: 1934170100 ISBN 13: 9781934170106
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Descripción Estado de conservación: New. Brand New. Nº de ref. de la librería 1934170100

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