Book by Americas Test Kitchen
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The Best Simple Recipes offers more than 200 full-flavored easy-to-prepare recipes that can be on the table in 30 minutes or less in an easy-to-read paperback format.
Just because time is short, it doesn't mean you have to settle for a can of soup or a sandwich for dinner, or making one of the many boring and flavorless fast recipes (which often aren't even as fast as they promise). Our test cooks have created more than 200 recipes that keep the ingredients and cooking time to a minimum and offer tons of flavor and plenty of variety.
By combining steps, minimizing pans, and employing a little test kitchen trickery, our test cooks have made naturally fast recipes even faster, and they've made recipes that traditionally take hours ready for the table in half an hour. And while they used a minimum of ingredients, one thing they didn't minimize was flavor.
This book has been tested, written, and edited by the test cooks, editors, food scientists, tasters, and cookware specialists at America’s Test Kitchen, a 2,500-square-foot kitchen located just outside Boston. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine, the public television cooking shows America’s Test Kitchen and Cook’s Country from America’s Test Kitchen, America’s Test Kitchen Radio, and the online America’s Test Kitchen Cooking School.
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A Estados Unidos de America
Descripción America's Test Kitchen, 2010. Paperback. Condición: New. Bookstore Closeout ~ Brand New ~ Contains light Wear from being on Shelves but Still Clean & Tight ~ Gift Presentable. Nº de ref. del artículo: 1804050086
Descripción Condición: New. Gift Quality Book in Excellent Condition. Nº de ref. del artículo: 36SDH6000I25
Descripción Boston Common Press, 2010. Paperback. Condición: New. Never used!. Nº de ref. del artículo: P111933615591
Descripción Boston Common Press, 2010. Paperback. Condición: New. 1. Nº de ref. del artículo: DADAX1933615591
Descripción America's Test Kitchen, 2010. Condición: New. book. Nº de ref. del artículo: M1933615591
Descripción America's Test Kitchen, 2010. Condición: New. book. Nº de ref. del artículo: MB00YDJ54R8