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Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Pages: 30. Chapters: Hagafen Cellars, Stag's Leap Wine Cellars, Heitz Wine Cellars, Robert Mondavi, Brown Estate, Schramsberg Vineyards, Harlan Estate, Chateau Montelena, Frog's Leap Winery, Quixote Winery, Castello di Amorosa, PlumpJack Winery, Sutter Home Winery, Ceja Vineyards, Abreu Vineyards, Mayacamas Vineyards, Beaulieu Vineyard, Screaming Eagle Winery and Vineyards, Andretti Winery, Freemark Abbey Winery, Inglenook Winery, Duckhorn Vineyards, Sterling Vineyards, Grgich Hills Estate, Rubicon Estate Winery, Trefethen Vineyards, Opus One Winery, Stony Hill Vineyard, Spencer Roloson Winery, Domaine Chandon California, Folie à Deux, Bure Family Wines, Clos Du Val Winery, Smith-Madrone Vineyards and Winery, Stags' Leap Winery, Silverado Vineyards Winery, Fantesca Estate & Winery, Spring Mountain Vineyards, Beringer Vineyards, Markham Vineyards. Excerpt: Hagafen Cellars is a winery located in the Napa Valley. Founded in 1979, it was the first kosher winery in California, and is "the first of the upscale kosher brands." The winery is owned and operated by winemaker Ernie Weir and his wife, Irit Weir. Many wine writers praise Hagafen wines, writing for example that the winery makes "a broad selection of highly recommended kosher wines". Hagafen wines have been called "sophisticated, classic and correct", and are "rated as some of the best kosher wines in the world". Hagafen's red wines include Cabernet Sauvignon, Syrah, Zinfandel, Cabernet Franc, Merlot, and Pinot Noir. Their white wines include Chardonnay, Sauvignon Blanc, Riesling, and Rousanne. They also produce brut cuvée sparkling wines, and a Vin Gris Rosé. Wines are sold under three labels. Hagafen is the main label, Prix is the premium label and Don Ernesto is the label used for their more economical offerings. The majority of the grapes used are grown in the Napa Valley American...
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