Analogue Guides are a series of curated city guidebooks featuring high-quality, low-key venues distilled through the lens of the neighborhood. Each neighborhood is complemented by a concise set of sophisticated listings, including restaurants, cafés, bars, hotels, and serendipitous finds, all illustrated with photographs. The listings are supplemented by user-friendly maps to facilitate navigation of the cityscape. By highlighting aspects of the urban patina frequently lost under the corporate veil of large restaurant groups and ubiquitous chains, the mood and feel of each unique city is captured. The result is a compact, efficient manual celebrating the ingenuity of the contemporary metropolis.
No small capital punches as much above its weight as Copenhagen. Off the radar for much of the 20th century and home to only a million plus people, the city has in the past decade or two firmly established itself among the global design, fashion, and culinary avant-garde. A host of talent from Denmark and across the globe has picked up on the city’s penchant for design, while its relaxed culture is complemented by a serious culinary dimension. This guide assembles the best of this, from independent design outlets to urban beaches and foodie highlights in formerly neglected inner-city neighborhoods.
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Alana Stone is a wine specialist with an editorial background. She is fluent in five languages and has lived in eight countries. She lives in New York City.
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