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My aim in this book is to help you to enjoy cooking, to minimize stress levels, to show how simple meals are possible and to inspire you to cook from fresh ingredients. Sometimes, we can get into the rut of cooking the same things over and over, or reaching for the ready-made meals. This book is full of fresh, new ideas, all of which are easily attainable., For those of you with younger children, there are some tips on getting them to eat and not getting stressed when they don't! Also simple snacks for kids and kids' parties. There are recipes designed to encourage your children into the kitchen and for when the funds are low. All are designed with busy lives in mind.
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I studied Art and Design at Loughborough College of Art and Design. Among other things, I now use my creativity to write cookbooks. I have been married to Ron for over 30 years and we have two sons, Ben and Tim, who have now graduated from Uni. When my sister and I were quite young, probably 5 and 6 years old, we started to cook, mainly cakes, biscuits and simple meals. By the time I was 12, we would cook Sunday lunch. I love this heritage and am passionate about good food. There is nothing I love more than having a house full of people to feed. I started out by writing out first student cookbook back in 2001. Since then we have written new editions including vegetarian versions of the original best seller. We have just finished our newest book called Nosh for Graduates which will be out in June 2010. This is a follow on to our student books and provide something a little more special and out of the ordinary. We have another book coming out later this year but I will keep a lid on that for now!
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Descripción inTRADE(GB) Ltd. Hardcover. Condición: Brand New. In Stock. Nº de ref. del artículo: zk0956746446