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Sinopsis
Rosemary Shrager is mostly self taught, she has worked for Pierre Koffmann and Jean-Christophe Novelli. Now, in more than a hundred recipes, she shows us how to produce the very greatest cuisine at home.
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Acerca del autor
Rosemary Shrager is a larger than life enthusiast, bubbling with laughter and originality. Her professional career includes periods working for Pierre Koffmann and Jean-Christophe Novelli, before running her own cookery courses at Amhuinnsuidhe Castle and Swinton Park. She now runs an eponymous cookery school in Tunbridge Wells, and appears regularly on television series such as The Real Marigold Hotel and as a judge on The Big Family Cooking Showdown.
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- EditorialAdelphi
- Año de publicación2009
- ISBN 10 0956238718
- ISBN 13 9780956238719
- EncuadernaciónTapa blanda
- IdiomaInglés
- Número de páginas176
- Contacto del fabricanteno disponible
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Rosemary Castle Cook (Everyman's Library Barbreck)
Publicado por
Adelphi Publishers, 2009
ISBN 10: 0956238718
ISBN 13: 9780956238719
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Rosemary Castle Cook (Everyman's Library Barbreck)
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Condición: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Nº de ref. del artículo: wbs3005835952
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Rosemary Castle Cook (Everyman's Library Barbreck)
Librería: WeBuyBooks, Rossendale, LANCS, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Nº de ref. del artículo: wbs1315734919
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Rosemary Castle Cook
Librería: Greener Books, London, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Hardcover. Condición: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books. Nº de ref. del artículo: 4788655
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Rosemary Castle Cook
Publicado por
Adelphi 20/08/2009, 2009
ISBN 10: 0956238718
ISBN 13: 9780956238719
Antiguo o usado
Tapa blanda
Librería: Bahamut Media, Reading, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Nº de ref. del artículo: 6545-9780956238719
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Rosemary Castle Cook
Publicado por
Adelphi 20/08/2009, 2009
ISBN 10: 0956238718
ISBN 13: 9780956238719
Antiguo o usado
Tapa blanda
Librería: AwesomeBooks, Wallingford, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Nº de ref. del artículo: 7719-9780956238719
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Rosemary Castle Cook
Librería: M Godding Books Ltd, Devizes, WILTS, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Very Good. Posted within 1 working day. 1st class tracked post to the UK, Airmail with tracking worldwide. Robust recyclable packaging. Picture is the actual item. Nº de ref. del artículo: 229066
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Rosemary Castle Cook
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Calificación del vendedor: 5 de 5 estrellas
Condición: New. 2009. Paperback. Rosemary Shrager is mostly self taught, she has worked for Pierre Koffmann and Jean-Christophe Novelli. Now, in more than a hundred recipes, she shows us how to produce the very greatest cuisine at home. Num Pages: 176 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 254 x 198 x 15. Weight in Grams: 748. . . . . . Nº de ref. del artículo: V9780956238719
Cantidad disponible: 20 disponibles
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Rosemary Castle Cook
Librería: Kennys Bookstore, Olney, MD, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: New. 2009. Paperback. Rosemary Shrager is mostly self taught, she has worked for Pierre Koffmann and Jean-Christophe Novelli. Now, in more than a hundred recipes, she shows us how to produce the very greatest cuisine at home. Num Pages: 176 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 254 x 198 x 15. Weight in Grams: 748. . . . . . Books ship from the US and Ireland. Nº de ref. del artículo: V9780956238719
Cantidad disponible: 20 disponibles
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Rosemary Castle Cook
Librería: Ria Christie Collections, Uxbridge, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: New. In. Nº de ref. del artículo: ria9780956238719_new
Cantidad disponible: 20 disponibles