Presents an investigation of the pet food industry, arguing that the content of commercial pet food and the methods used by the companies can be harmful to pets, and includes recipes for homemade cat and dog food.
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Ann N. Martin has been investigating the multi-billion dollar, commercial pet food industry since 1990. Her research has garnered special recognition from Project Censored, sponsored by Sonoma State University's school of Journalism, as one of the most important yet underreported news stories. Martin is internationally recognized as an authority on the commercial pet food controversy. She has written a second book on animal companion health care, "Protect Your Pet: More Shocking Facts," Martin lives in Ontario, Canada.From Publishers Weekly:
Food Pets Die for: Shocking Facts About Pet Food by Ann N. Martin was the first expos‚ of the shocking practices within the pet food manufacturing industry. Since the book's publication in 1997, she has been calling attention to the dubious ingredients and methods employed by many firms. And in this updated guide, Martin continues to put pressure on the big companies to find alternatives. She suggests that if acceptable commercially prepared food is not available, food can be made at home using safe and human-quality ingredients, and she provides recipes and suggestions for supplements.
Copyright 2003 Reed Business Information, Inc.
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Descripción Newsage Pr, 1997. Paperback. Estado de conservación: New. book. Nº de ref. de la librería M0939165317
Descripción NewSage Press, 1997. Paperback. Estado de conservación: New. Never used!. Nº de ref. de la librería P110939165317