What Can I Bring?: Southern Food for Any Occasion Life Serves Up - Tapa dura

Heiskell, Elizabeth

 
9780848754389: What Can I Bring?: Southern Food for Any Occasion Life Serves Up
Tapa dura
ISBN 10: 0848754387 ISBN 13: 9780848754389
Editorial: Oxmoor House, Incorporated, 2017

Sinopsis

It is usually the first question you ask after receiving an invitation to a gathering or event: "What can I bring?" Now you'll have the answer! Based on the popular monthly feature "What Can I Bring?" in Southern Living magazine, no matter what the occasion, you'll have the perfect dish. From housewarming party to garden party, a new baby, a wake, a wedding, christening, or anything in between, Elizabeth delivers over 100 delicious recipes, including appetizers, mains, sandwiches, desserts, and more, that are sure to please a crowd, no matter how big or small. Additionally, these are all dishes that can be prepared in advance and travel well. But let's not forget the most important question: What can I bring to my own table? Whether you're looking for some new ideas for dinners to please a fractious family or want to make Sunday brunch a more special event, What Can I Bring? has you covered. Recipes include Elizabeth's take on Sour Cream Coffee Cake, delicious salads, amazing sides, comfort food that no one will be able to say no to, plus an array of desserts so good that that's the only thing people will remember about the meal. Above all, these are all delicious dishes, served straight from the heart, with no stress required.

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Acerca de los autores

Elizabeth Heiskell is a regular food contributor to the Today show and a seasoned caterer, chef, and culinary instructor. Born and raised in the Mississippi Delta, she grew a passion for combining her love of food and the history of the rich agricultural area she was raised in. Under the brand name The Debutante Farmer, she sells home grown gourmet pickles, jellies, jams, salsas, and her popular Bloody Mary mix.
 


Elizabeth Heiskell is a regular food contributor to the "Today" show and a seasoned caterer, chef and culinary instructor. Born and raised in the Mississippi Delta, she grew a passion for combining her love of food and the history of the rich agricultural area she was raised in. Under the brand name The Debutante Farmer, she sells home grown gourmet pickles, jellies, jams, salsas, and her popular Bloody Mary mix.
 

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
Oxmoor House, Incorporated
Año de publicación
2017
Idioma
Inglés
ISBN 10 
0848754387
ISBN 13 
9780848754389
Encuadernación
Tapa dura
Número de páginas
272
Contacto del fabricante
no disponible
Persona responsable
no disponible