Alchemy in a Glass: The Essential Guide to Handcrafted Cocktails

3,59 valoración promedio
( 22 valoraciones por Goodreads )
 
9780847842186: Alchemy in a Glass: The Essential Guide to Handcrafted Cocktails

Full of original, ingredient-driven recipes for cocktails, mixers, garnishes, and bitters, this book by a cocktail expert for master chefs shows readers how to transform spirits and flavors into inspiring, mouthwatering drinks. In bars and restaurants across America, drinkers are being exposed to the artistry of the modern cocktail. Alchemy in a Glass takes readers on a journey of the palette and teaches them the art of balancing flavors, mixers, and spirits with the expert guidance of cocktail craftsman Greg Seider. Seider, who has created cocktail programs for top bars and restaurants in New York and Los Angeles, approaches cocktail creation as the art of understanding how flavors work together and develop over the course of a drink. He prizes the use of fresh, seasonal, and homemade ingredients to infuse and garnish his drinks. Drawing on his experience developing cocktail programs for chefs such as Eric Ripert, Seider goes beyond recipes to show readers how flavors work, giving them blueprints for constructing a balanced drink. Seider shares inspired recipes for more than fifty original cocktails as well as classics with a twist and recipes for bitters, garnishes, infusions, and elixirs. This is the perfect companion book for food lovers and a must for home mixologists.

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About the Author:

Greg Seider has worked at notable culinary and cocktail destinations, such as The Mercer Kitchen, Asia de Cuba, The Box, Minetta Tavern, and The Standard Hotel in Miami. In 2009, he opened The Summit Bar, which New York Magazine named Best Cocktail Bar. He created the cocktail program for the lounge at the three-Michelin-starred restaurant Le Bernadin and co-owns the restaurants Prima and Manhattan Cricket Club.

Review:

Top-Shelf Book about Drinking. A bonus for the health-conscious: all of the book’s recipes use low-glucose, vegan friendly agave syrup.” –New York Times T Blog

“This outstanding collection is a fantastic resource—and would make an awfully nice holiday gift itself.” –Food & Wine
 

“...a guide with textbook-like detail on how to mingle flavors and garnish drinks like a pro.” –Time Magazine
 
“...guaranteed to boost your bartending skills and wow the crowd at your next cocktail party...beautiful photographs.” –Town&Country

"Sobre este título" puede pertenecer a otra edición de este libro.

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SEIDER, GREG
Editorial: Penguin Random House
ISBN 10: 0847842185 ISBN 13: 9780847842186
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Descripción Penguin Random House. Estado de conservación: New. Brand New. Nº de ref. de la librería 0847842185

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Seider, Greg
Editorial: Rizzoli
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Descripción Rizzoli. Hardcover. Estado de conservación: New. 0847842185 *BRAND NEW* Ships Same Day or Next!. Nº de ref. de la librería SWATI2132094459

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Greg Seider
Editorial: Rizzoli International Publications, United States (2014)
ISBN 10: 0847842185 ISBN 13: 9780847842186
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The Book Depository US
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Descripción Rizzoli International Publications, United States, 2014. Hardback. Estado de conservación: New. Language: English . Brand New Book. Alchemy in a Glass shows readers how to create stunning transformations of spirits and ingredients at home, and helps them understand the art of balancing flavours, mixers, and spirits with the guidance of cocktail craftsman, Greg Seider. Seider, who has created cocktail programs for top New York City restaurants as well as running the acclaimed Summit Bar in the East Village, has a culinary background, and approaches cocktail creation as the art of understanding how different flavours work together and develop over the course of a drink. He prizes the use of fresh, seasonal, and homemade ingredients, which he uses to infuse and garnish his drinks. Drawing on Seider s experience developing cocktail programs for acclaimed chefs such as Thomas Keller and Eric Ripert, this book will go beyond recipes to help readers understand how flavours work in a drink, giving them the why as well as the how. Taking each cocktail as a journey for the palette, Seider shares recipes for more than fifty original cocktails, punches, and classics with a twist, as well as recipes for bitters, garnishes, infusions and elixirs that make his drinks the exciting, unique creations that they are. Perfect for food lovers and a must for aspiring and experienced home mixologists, this book is an inspiring companion for anyone who likes to taste. Nº de ref. de la librería AAS9780847842186

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Seider, Greg
Editorial: Rizzoli International Publications 5/20/2014 (2014)
ISBN 10: 0847842185 ISBN 13: 9780847842186
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Descripción Rizzoli International Publications 5/20/2014, 2014. Hardback or Cased Book. Estado de conservación: New. Alchemy in a Glass: The Essential Guide to Handcrafted Cocktails. Book. Nº de ref. de la librería BBS-9780847842186

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Greg Seider
Editorial: Rizzoli International Publications, United States (2014)
ISBN 10: 0847842185 ISBN 13: 9780847842186
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Book Depository hard to find
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Descripción Rizzoli International Publications, United States, 2014. Hardback. Estado de conservación: New. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. Alchemy in a Glass shows readers how to create stunning transformations of spirits and ingredients at home, and helps them understand the art of balancing flavours, mixers, and spirits with the guidance of cocktail craftsman, Greg Seider. Seider, who has created cocktail programs for top New York City restaurants as well as running the acclaimed Summit Bar in the East Village, has a culinary background, and approaches cocktail creation as the art of understanding how different flavours work together and develop over the course of a drink. He prizes the use of fresh, seasonal, and homemade ingredients, which he uses to infuse and garnish his drinks. Drawing on Seider s experience developing cocktail programs for acclaimed chefs such as Thomas Keller and Eric Ripert, this book will go beyond recipes to help readers understand how flavours work in a drink, giving them the why as well as the how. Taking each cocktail as a journey for the palette, Seider shares recipes for more than fifty original cocktails, punches, and classics with a twist, as well as recipes for bitters, garnishes, infusions and elixirs that make his drinks the exciting, unique creations that they are. Perfect for food lovers and a must for aspiring and experienced home mixologists, this book is an inspiring companion for anyone who likes to taste. Nº de ref. de la librería BZV9780847842186

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Seider, Greg
Editorial: Rizzoli (2014)
ISBN 10: 0847842185 ISBN 13: 9780847842186
Nuevos Tapa dura Cantidad: 1
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Murray Media
(North Miami Beach, FL, Estados Unidos de America)
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Descripción Rizzoli, 2014. Hardcover. Estado de conservación: New. Never used!. Nº de ref. de la librería 0847842185

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7.

Greg Seider
Editorial: Rizzoli International Publications, United States (2014)
ISBN 10: 0847842185 ISBN 13: 9780847842186
Nuevos Tapa dura Cantidad: 1
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The Book Depository
(London, Reino Unido)
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Descripción Rizzoli International Publications, United States, 2014. Hardback. Estado de conservación: New. Language: English . Brand New Book. Alchemy in a Glass shows readers how to create stunning transformations of spirits and ingredients at home, and helps them understand the art of balancing flavours, mixers, and spirits with the guidance of cocktail craftsman, Greg Seider. Seider, who has created cocktail programs for top New York City restaurants as well as running the acclaimed Summit Bar in the East Village, has a culinary background, and approaches cocktail creation as the art of understanding how different flavours work together and develop over the course of a drink. He prizes the use of fresh, seasonal, and homemade ingredients, which he uses to infuse and garnish his drinks. Drawing on Seider s experience developing cocktail programs for acclaimed chefs such as Thomas Keller and Eric Ripert, this book will go beyond recipes to help readers understand how flavours work in a drink, giving them the why as well as the how. Taking each cocktail as a journey for the palette, Seider shares recipes for more than fifty original cocktails, punches, and classics with a twist, as well as recipes for bitters, garnishes, infusions and elixirs that make his drinks the exciting, unique creations that they are. Perfect for food lovers and a must for aspiring and experienced home mixologists, this book is an inspiring companion for anyone who likes to taste. Nº de ref. de la librería AAJ9780847842186

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Seider, Greg
Editorial: Rizzoli (2014)
ISBN 10: 0847842185 ISBN 13: 9780847842186
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Save With Sam
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Descripción Rizzoli, 2014. Hardcover. Estado de conservación: New. Brand New!. Nº de ref. de la librería 0847842185

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Greg Seider
Editorial: Rizzoli (2014)
ISBN 10: 0847842185 ISBN 13: 9780847842186
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Irish Booksellers
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Descripción Rizzoli, 2014. Hardcover. Estado de conservación: New. book. Nº de ref. de la librería M0847842185

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Seider, Greg
Editorial: Rizzoli
ISBN 10: 0847842185 ISBN 13: 9780847842186
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Descripción Rizzoli. Hardcover. Estado de conservación: New. 0847842185. Nº de ref. de la librería Z0847842185ZN

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