Book by Carter Ruthann
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Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
Condición: Good. Used book that is in clean, average condition without any missing pages. Nº de ref. del artículo: 2543897-6
Cantidad disponible: 1 disponibles
Librería: Top Notch Books, Tolar, TX, Estados Unidos de America
Hard Cover. Condición: Very Good. Estado de la sobrecubierta: Very Good. Jacket has light edgewear. Boards have only minor shelfwear. Pages are clean, text has no markings, binding is sound. Prior owner name on feb, under jacket flap. Size: 4to - over 9¾" - 12" tall. Ex Libris. Nº de ref. del artículo: 010360
Cantidad disponible: 1 disponibles
Librería: Book Haven, Wellington, WLG, Nueva Zelanda
Hardback. Condición: Good. A celebratory collection of the best recipes from the South. Menus and recipes. Recipes include: Bayou Chicken Pie, Crab Bisque, Roast Leg of Lamb with Sweet Potatoes, Baked Shad, Fried Grits, Osgood Pie, Colonial Cherry Pudding, Fried Okra, Deep-Fried Porgy, Coconut Pound Cake, Southern Fried Chicken, Charleston Crab Cakes, Red Beans and Rice, Fried Oysters, Bottom-Forty Black Bread, She-Crab Soup, Creole Grillades, Hoppin' John, Turnip Greens and Ham Hocks, Sweet Potato Tolls, Williamsburg Cream of Peanut Soup, Southern Rum Pie, Shreveport Shrimp, Gumbo File, French Chicken, New Orleans Stewed Hen, Pecan Pie, Blackeyed Peas, more. DJ; Large; Heavy. Dust jacket has faded on the spine. 'New Orleans, August 1986' written in pen on page one. 128 pages. Nº de ref. del artículo: 1567538
Cantidad disponible: 1 disponibles