Artículos relacionados a Spectra for the Identification of Additives in Food...
Sinopsis
This new book on additives used in plastics for food contact, can be seen as a companion to the 1993 publication Spectra for the Identification of Monomers in Food Packaging [1, 2]. That earlier book presented information on monomeric substances listed in Directive 901128/EEC [3], which restricts the range of monomers and other starting substances that can be used for the production of plastics materials and articles intended for food contact applications. As a logical supplement to the collection of monomers and other starting substances, the preparation of a reference collection and a Handbook of analytical data of additives was undertaken with funding from The European Commission under the Standards Measurements and Testing programme. We then give a collection of spectra for the identification of 100 of the most important additives used in plastics packaging and coatings. Infra-red (FT-IR) and mass spectra (MS) are presented, as in the monomers book, but we have extended the scope to include proton nuclear magnetic resonance eH-NMR) spectra and gas-chromatographic (GC) data. Legal Framework The Commission of the European Communities provides in Synoptic Document N. 7 [4] a provisional list of additives used for the production of food contact plastics. This Synoptic Document anticipates a Directive on additives for food contact plastics. One hundred of the most important additives were selected from this provisional list after extensive consultation with researchers in the field and with representatives from European industry (Food Contact Additives Panel (FCA) sector group of the European Chemical Industry Council (CEFIC).
"Sinopsis" puede pertenecer a otra edición de este libro.
Reseña del editor
This new book on additives used in plastics for food contact, can be seen as a companion to the 1993 publication Spectra for the Identification of Monomers in Food Packaging [1, 2]. That earlier book presented information on monomeric substances listed in Directive 901128/EEC [3], which restricts the range of monomers and other starting substances that can be used for the production of plastics materials and articles intended for food contact applications. As a logical supplement to the collection of monomers and other starting substances, the preparation of a reference collection and a Handbook of analytical data of additives was undertaken with funding from The European Commission under the Standards Measurements and Testing programme. We then give a collection of spectra for the identification of 100 of the most important additives used in plastics packaging and coatings. Infra-red (FT-IR) and mass spectra (MS) are presented, as in the monomers book, but we have extended the scope to include proton nuclear magnetic resonance eH-NMR) spectra and gas-chromatographic (GC) data. Legal Framework The Commission of the European Communities provides in Synoptic Document N. 7 [4] a provisional list of additives used for the production of food contact plastics. This Synoptic Document anticipates a Directive on additives for food contact plastics. One hundred of the most important additives were selected from this provisional list after extensive consultation with researchers in the field and with representatives from European industry (Food Contact Additives Panel (FCA) sector group of the European Chemical Industry Council (CEFIC).
Reseña del editor
This handbook provides essential practical information for Industrial and State Control Laboratories and others concerned with ensuring compliance with European Community directive 90/128/EEC relating to plastic materials and articles intended to come into contact with foodstuffs. This new book on additives used in plastics for food contact can be seen as a companion to Spectra for the Identification of Monomers in Food Packaging (Kluwer Academic Publishers, 1993).
The handbook begins with a chapter describing the legal framework and the implementation of the European legislation. There is a brief description of the Dutch fast method to test compliance with legislation using this handbook. Then, a collection of spectra is given for the identification of a hundred of the most important additives used in plastic packaging and coatings. These additives were selected from Synoptic Document N. 7 after extensive consultation with researchers in the field and with representatives from European industry. For every additive there is an entry in the handbook giving the structural formula, CAS and PM number and trivial name, together with information on physical characteristics, the food contact uses of the derived plastic materials. There is a brief description of the analytical approach for testing compliance with SML or QM limits and reference to the literature including European research projects.
FT-IR, MS and 1H-NMR spectra are proved in standard format for each substance, and gas-chromatographic retention data are provided as a help in identification. Most of the additives listed in this volume will be made available on request as reference substances as either the pure substance or as a calibrant solution.
"Sobre este título" puede pertenecer a otra edición de este libro.
Comprar nuevo
Ver este artículo
EUR 180,07
EUR 19,49 gastos de envío desde Alemania a España
Destinos, gastos y plazos de envíoOtras ediciones populares con el mismo título
Resultados de la búsqueda para Spectra for the Identification of Additives in Food...
Imagen del vendedor
Spectra for the Identification of Additives in Food Packaging
Impresión bajo demandaLibrería: moluna, Greven, Alemania
Calificación del vendedor: 5 de 5 estrellas
Gebunden. Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. This new book on additives used in plastics for food contact, can be seen as a companion to the 1993 publication Spectra for the Identification of Monomers in Food Packaging [1, 2]. That earlier book presented information on monomeric substances listed in D. Nº de ref. del artículo: 5968408
Cantidad disponible: Más de 20 disponibles
Imagen de archivo
Spectra for the Identification of Additives in Food Packaging
Librería: Ria Christie Collections, Uxbridge, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: New. In. Nº de ref. del artículo: ria9780792349860_new
Cantidad disponible: Más de 20 disponibles
Imagen del vendedor
Spectra for the Identification of Additives in Food Packaging
Publicado por
Springer Netherlands, Springer Netherlands, 1998
ISBN 10: 0792349865
ISBN 13: 9780792349860
Nuevo
Tapa dura
Librería: AHA-BUCH GmbH, Einbeck, Alemania
Calificación del vendedor: 5 de 5 estrellas
Buch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - This new book on additives used in plastics for food contact, can be seen as a companion to the 1993 publication Spectra for the Identification of Monomers in Food Packaging [1, 2]. That earlier book presented information on monomeric substances listed in Directive 901128/EEC [3], which restricts the range of monomers and other starting substances that can be used for the production of plastics materials and articles intended for food contact applications. As a logical supplement to the collection of monomers and other starting substances, the preparation of a reference collection and a Handbook of analytical data of additives was undertaken with funding from The European Commission under the Standards Measurements and Testing programme. We then give a collection of spectra for the identification of 100 of the most important additives used in plastics packaging and coatings. Infra-red (FT-IR) and mass spectra (MS) are presented, as in the monomers book, but we have extended the scope to include proton nuclear magnetic resonance eH-NMR) spectra and gas-chromatographic (GC) data. Legal Framework The Commission of the European Communities provides in Synoptic Document N. 7 [4] a provisional list of additives used for the production of food contact plastics. This Synoptic Document anticipates a Directive on additives for food contact plastics. One hundred of the most important additives were selected from this provisional list after extensive consultation with researchers in the field and with representatives from European industry (Food Contact Additives Panel (FCA) sector group of the European Chemical Industry Council (CEFIC). Nº de ref. del artículo: 9780792349860
Cantidad disponible: 1 disponibles
Imagen del vendedor
Spectra for the Identification of Additives in Food Packaging
Publicado por
Springer Netherlands, Springer Netherlands Feb 1998, 1998
ISBN 10: 0792349865
ISBN 13: 9780792349860
Nuevo
Tapa dura
Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemania
Calificación del vendedor: 5 de 5 estrellas
Buch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This new book on additives used in plastics for food contact, can be seen as a companion to the 1993 publication Spectra for the Identification of Monomers in Food Packaging [1, 2]. That earlier book presented information on monomeric substances listed in Directive 901128/EEC [3], which restricts the range of monomers and other starting substances that can be used for the production of plastics materials and articles intended for food contact applications. As a logical supplement to the collection of monomers and other starting substances, the preparation of a reference collection and a Handbook of analytical data of additives was undertaken with funding from The European Commission under the Standards Measurements and Testing programme. We then give a collection of spectra for the identification of 100 of the most important additives used in plastics packaging and coatings. Infra-red (FT-IR) and mass spectra (MS) are presented, as in the monomers book, but we have extended the scope to include proton nuclear magnetic resonance eH-NMR) spectra and gas-chromatographic (GC) data. Legal Framework The Commission of the European Communities provides in Synoptic Document N. 7 [4] a provisional list of additives used for the production of food contact plastics. This Synoptic Document anticipates a Directive on additives for food contact plastics. One hundred of the most important additives were selected from this provisional list after extensive consultation with researchers in the field and with representatives from European industry (Food Contact Additives Panel (FCA) sector group of the European Chemical Industry Council (CEFIC). 536 pp. Englisch. Nº de ref. del artículo: 9780792349860
Cantidad disponible: 1 disponibles
Imagen de archivo
Spectra for the Identification of Additives in Food Packaging
Librería: Lucky's Textbooks, Dallas, TX, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: New. Nº de ref. del artículo: ABLIING23Feb2416190182800
Cantidad disponible: Más de 20 disponibles
Imagen del vendedor
Spectra for the Identification of Additives in Food Packaging
Publicado por
Springer Netherlands Feb 1998, 1998
ISBN 10: 0792349865
ISBN 13: 9780792349860
Nuevo
Tapa dura
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
Calificación del vendedor: 5 de 5 estrellas
Buch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This new book on additives used in plastics for food contact, can be seen as a companion to the 1993 publication Spectra for the Identification of Monomers in Food Packaging [1, 2]. That earlier book presented information on monomeric substances listed in Directive 901128/EEC [3], which restricts the range of monomers and other starting substances that can be used for the production of plastics materials and articles intended for food contact applications. As a logical supplement to the collection of monomers and other starting substances, the preparation of a reference collection and a Handbook of analytical data of additives was undertaken with funding from The European Commission under the Standards Measurements and Testing programme. We then give a collection of spectra for the identification of 100 of the most important additives used in plastics packaging and coatings. Infra-red (FT-IR) and mass spectra (MS) are presented, as in the monomers book, but we have extended the scope to include proton nuclear magnetic resonance eH-NMR) spectra and gas-chromatographic (GC) data. Legal Framework The Commission of the European Communities provides in Synoptic Document N. 7 [4] a provisional list of additives used for the production of food contact plastics. This Synoptic Document anticipates a Directive on additives for food contact plastics. One hundred of the most important additives were selected from this provisional list after extensive consultation with researchers in the field and with representatives from European industry (Food Contact Additives Panel (FCA) sector group of the European Chemical Industry Council (CEFIC). 536 pp. Englisch. Nº de ref. del artículo: 9780792349860
Cantidad disponible: 2 disponibles
Imagen de archivo
Spectra for the Identification of Additives in Food Packaging
Librería: Books Puddle, New York, NY, Estados Unidos de America
Calificación del vendedor: 4 de 5 estrellas
Condición: New. pp. 536. Nº de ref. del artículo: 264281187
Cantidad disponible: 4 disponibles
Imagen de archivo
Spectra for the Identification of Additives in Food Packaging
Librería: dsmbooks, Liverpool, Reino Unido
Calificación del vendedor: 4 de 5 estrellas
Hardcover. Condición: Like New. Like New. book. Nº de ref. del artículo: D7F7-3-M-0792349865-6
Cantidad disponible: 1 disponibles
Imagen de archivo
Spectra for the Identification of Additives in Food Packaging
Librería: Revaluation Books, Exeter, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Hardcover. Condición: Brand New. 536 pages. 9.75x6.75x1.25 inches. In Stock. Nº de ref. del artículo: x-0792349865
Cantidad disponible: 2 disponibles
Imagen de archivo
Spectra for the Identification of Additives in Food Packaging
Impresión bajo demandaLibrería: Majestic Books, Hounslow, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: New. Print on Demand pp. 536 52:B&W 6.14 x 9.21in or 234 x 156mm (Royal 8vo) Case Laminate on White w/Gloss Lam. Nº de ref. del artículo: 3599548
Cantidad disponible: 4 disponibles