Classic Recipes of Russia: Traditional Food and Cooking in 25 Authentic Dishes

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9780754827689: Classic Recipes of Russia: Traditional Food and Cooking in 25 Authentic Dishes
From the Publisher:

This title explores the rich and varied delights of Russian cuisine from Georgian meat soup to the fresh cheese and fruit dessert, Pashka. It features a fabulous collection of recipes that will introduce you to the very essence of Russian food: simple dishes cooked from local ingredients. It features a variety of dishes from warming Russian soups, filling dumplings and spicy pastries to wholesome main courses and irresistible sweets and desserts. It explores the geography and key cooking ingredients of Russia along with its eating traditions and seasonal food celebrations. It includes over 85 glorious photographs, showing key techniques and a tempting image of each finished dish. Complete nutritional information is given for every recipe to help with dietary planning. Russia is a vast country and its cuisine is a melting pot of myriad cultural and geographical influences. Russian people love uncomplicated food, cooked from fresh country ingredients including fish, poultry, game, mushrooms, honey, horne-grown vegetables, and berries plucked from hedgerows. This wonderful collection of recipes offers a taste of this rich, varied and culturally diverse cuisine with such dishes as the much-loved Borscht soup, Pelmeni (delicious little stuffed pastries), and Pirozhki (vegetable dumplings). There is Shashlyk, a kind of shish kebab, and imperial recipes such as Veal Orloff, Beef Stroganoff, and Charlotte Russe. The introduction gives an insight into the background of Russian regional cooking, while stunning photographs of every finished dish are sure to inspire you to recreate the authentic taste of Russia in your own home.

About the Author:

Elena Makhanko was born in Leningrad/St Petersburg and learned to prepare Russian food from her grandmother who read cookbooks to her, and her mother, who was a skilled cook. Elena and her mother and grandmother still enjoy cooking together whenever they can. Elena has continued cooking throughout her career and has written for various food magazines and also published several books about food.

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1.

Makhonko, Elena
Editorial: Anness Publishing, United Kingdom (2013)
ISBN 10: 0754827682 ISBN 13: 9780754827689
Nuevos Paperback Cantidad: 1
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The Book Depository
(London, Reino Unido)
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Descripción Anness Publishing, United Kingdom, 2013. Paperback. Estado de conservación: New. 165 x 155 mm. Language: English . Brand New Book. This title explores the rich and varied delights of Russian cuisine from Georgian meat soup to the fresh cheese and fruit dessert, Pashka. It features a fabulous collection of recipes that will introduce you to the very essence of Russian food: simple dishes cooked from local ingredients. It features a variety of dishes from warming Russian soups, filling dumplings and spicy pastries to wholesome main courses and irresistible sweets and desserts. It explores the geography and key cooking ingredients of Russia along with its eating traditions and seasonal food celebrations. It includes over 85 glorious photographs, showing key techniques and a tempting image of each finished dish. Complete nutritional information is given for every recipe to help with dietary planning. Russia is a vast country and its cuisine is a melting pot of myriad cultural and geographical influences. Russian people love uncomplicated food, cooked from fresh country ingredients including fish, poultry, game, mushrooms, honey, horne-grown vegetables, and berries plucked from hedgerows. This wonderful collection of recipes offers a taste of this rich, varied and culturally diverse cuisine with such dishes as the much-loved Borscht soup, Pelmeni (delicious little stuffed pastries), and Pirozhki (vegetable dumplings). There is Shashlyk, a kind of shish kebab, and imperial recipes such as Veal Orloff, Beef Stroganoff, and Charlotte Russe. The introduction gives an insight into the background of Russian regional cooking, while stunning photographs of every finished dish are sure to inspire you to recreate the authentic taste of Russia in your own home. Nº de ref. de la librería AAZ9780754827689

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Makhonko, Elena
Editorial: Anness Publishing (2013)
ISBN 10: 0754827682 ISBN 13: 9780754827689
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Descripción Anness Publishing, 2013. Estado de conservación: New. Russia is a vast country and its cuisine is a melting pot of myriad cultural and geographical influences. This collection of recipes offers a taste of this rich, varied and culturally diverse cuisine with such dishes as the Borscht soup, Pelmeni (delicious little stuffed pastries), and Pirozhki (vegetable dumplings). Num Pages: 64 pages, over 85 photographs. BIC Classification: 1DVUA; WBN. Category: (G) General (US: Trade). Dimension: 166 x 167 x 16. Weight in Grams: 262. . 2013. Hardcover. . . . . . Nº de ref. de la librería V9780754827689

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Makhonko, Elena
Editorial: Anness Publishing, United Kingdom (2013)
ISBN 10: 0754827682 ISBN 13: 9780754827689
Nuevos Paperback Cantidad: 1
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The Book Depository US
(London, Reino Unido)
Valoración
[?]

Descripción Anness Publishing, United Kingdom, 2013. Paperback. Estado de conservación: New. 165 x 155 mm. Language: English . Brand New Book. This title explores the rich and varied delights of Russian cuisine from Georgian meat soup to the fresh cheese and fruit dessert, Pashka. It features a fabulous collection of recipes that will introduce you to the very essence of Russian food: simple dishes cooked from local ingredients. It features a variety of dishes from warming Russian soups, filling dumplings and spicy pastries to wholesome main courses and irresistible sweets and desserts. It explores the geography and key cooking ingredients of Russia along with its eating traditions and seasonal food celebrations. It includes over 85 glorious photographs, showing key techniques and a tempting image of each finished dish. Complete nutritional information is given for every recipe to help with dietary planning. Russia is a vast country and its cuisine is a melting pot of myriad cultural and geographical influences. Russian people love uncomplicated food, cooked from fresh country ingredients including fish, poultry, game, mushrooms, honey, horne-grown vegetables, and berries plucked from hedgerows. This wonderful collection of recipes offers a taste of this rich, varied and culturally diverse cuisine with such dishes as the much-loved Borscht soup, Pelmeni (delicious little stuffed pastries), and Pirozhki (vegetable dumplings). There is Shashlyk, a kind of shish kebab, and imperial recipes such as Veal Orloff, Beef Stroganoff, and Charlotte Russe. The introduction gives an insight into the background of Russian regional cooking, while stunning photographs of every finished dish are sure to inspire you to recreate the authentic taste of Russia in your own home. Nº de ref. de la librería AAZ9780754827689

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ISBN 10: 0754827682 ISBN 13: 9780754827689
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Descripción Natl Book Network, 2013. HRD. Estado de conservación: New. New Book. Shipped from US within 10 to 14 business days. Established seller since 2000. Nº de ref. de la librería TN-9780754827689

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Makhonko, Elena
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Descripción Anness Publishing. Estado de conservación: New. Russia is a vast country and its cuisine is a melting pot of myriad cultural and geographical influences. This collection of recipes offers a taste of this rich, varied and culturally diverse cuisine with such dishes as the Borscht soup, Pelmeni (delicious little stuffed pastries), and Pirozhki (vegetable dumplings). Num Pages: 64 pages, over 85 photographs. BIC Classification: 1DVUA; WBN. Category: (G) General (US: Trade). Dimension: 166 x 167 x 16. Weight in Grams: 262. . 2013. Hardcover. . . . . Books ship from the US and Ireland. Nº de ref. de la librería V9780754827689

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Descripción National Book Network. Estado de conservación: New. Brand New. Nº de ref. de la librería 0754827682

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Descripción Lorenz Books. Hardcover. Estado de conservación: New. 0754827682 Brand New Book. Ships from the United States. 30 Day Satisfaction Guarantee!. Nº de ref. de la librería 16515856

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Descripción Lorenz Books. Hardcover. Estado de conservación: New. 0754827682 *BRAND NEW* Ships Same Day or Next!. Nº de ref. de la librería NATARAJB1FI807793

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Descripción Lorenz Books, 2013. Estado de conservación: New. Nº de ref. de la librería GA9780754827689

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Descripción 2013. Paperback. Estado de conservación: New. 166mm x 167mm x. Paperback. Russia is a vast country and its cuisine is a melting pot of myriad cultural and geographical influences. This collection of recipes offers a taste of this rich, varied and culturally div.Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 64 pages. 0.275. Nº de ref. de la librería 9780754827689

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