Food and Cooking of the Mediterranean: Italy, Greece, Spain & France: A box set of 4 96-page books with 265 authentic recipes shown in more than 1160 evocative photographs

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9780754825647: Food and Cooking of the Mediterranean: Italy, Greece, Spain & France: A box set of 4 96-page books with 265 authentic recipes shown in more than 1160 evocative photographs

This is a box set of 4 96-page books with a total of 265 authentic recipes shown in more than 1160 evocative photographs. It is a collection of 265 timeless Mediterranean dishes, from simple soups and salads to delectable meat, fish and vegetable dishes, and pastries, cakes and desserts. It features uncomplicated, robust and delicious food from Italy, Greece, Spain and France, using the best seasonal produce. It includes classic sun-drenched recipes from each region, such as Sicilian Pizza, Greek Taramasalata, Spanish Paella and Toulouse Cassoulet. It is beautifully illustrated with over 1160 sumputous photographs, including easy-to-follow step-by-step instructions and glorious pictures of every finished dish. These four books bring together a fabulous selection of authentic recipes from Italy, Greece, Spain and France, covering appetizers, main courses, salads, breads, sweets and desserts. All the traditional classics are included - such as Tagliatelle alla Bolognese, Loukoumia, Crema Catalana, and Moules Marinieres - as well as a complete guide to identifying, preparing, using and cooking with traditional Mediterranean ingredients. Illustrated with over 1160 beautiful photographs, this essential box set is a delectable collection of recipes as diverse as the people and regions from which they originate, and will bring to life the true taste of the Mediterranean.

· A collection of 265 timeless Mediterranean dishes,

from simple soups and salads to delectable meat, fish

and vegetable dishes, and pastries, cakes and desserts

· Uncomplicated, robust and delicious food from Italy,

Greece, Spain and France, using the best seasonal produce

· Includes classic sun-drenched recipes from each region,

such as Sicilian Pizza, Greek Taramasalata, Spanish Paella

and Toulouse Cassoulet

"Sinopsis" puede pertenecer a otra edición de este libro.

About the Author:

A box set of 4 books with 265 authentic recipes written by

Pepita Aris, Angela Boggiano, Carole Clements,

Jan Cutler, Rena Salaman, Elizabeth Wolf-Cohen

and Jeni Wright

"Sobre este título" puede pertenecer a otra edición de este libro.

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ARIS/WRIGHT/CLEMENTS/SALAMAN/CUTLER/BOGG
Editorial: National Book Network
ISBN 10: 0754825647 ISBN 13: 9780754825647
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Descripción National Book Network. Estado de conservación: New. Brand New. Nº de ref. de la librería 0754825647

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Aris, Pepita
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Descripción 2013. HRD. Estado de conservación: New. New Book. Shipped from US within 10 to 14 business days. Established seller since 2000. Nº de ref. de la librería TN-9780754825647

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Aris, Pepita
Editorial: Anness Publishing (2013)
ISBN 10: 0754825647 ISBN 13: 9780754825647
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Descripción Anness Publishing, 2013. HRD. Estado de conservación: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Nº de ref. de la librería GB-9780754825647

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Aris, Pepita; Boggiano, Angela; Clements, Carole; Cutler, Jan; Salaman, Rena; Wright, Jeni
Editorial: Lorenz Books
ISBN 10: 0754825647 ISBN 13: 9780754825647
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Descripción Lorenz Books. Hardcover. Estado de conservación: New. 0754825647 *BRAND NEW* Ships Same Day or Next!. Nº de ref. de la librería NATARAJB1FI1163570

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Pepita Aris, Angela Boggiano, Carole Clements, Jan Cutler
ISBN 10: 0754825647 ISBN 13: 9780754825647
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Ria Christie Collections
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Descripción Hardback. Estado de conservación: New. Not Signed; This is a box set of 4 books with 265 authentic recipes shown in more than 1160 evocative photographs. It is a collection of 265 timeless Mediterranean dishes, from simple soups and salads to delectable meat, fish and vegetable dishes, and pastries, cakes and desserts. It features uncomplicated, rob. book. Nº de ref. de la librería ria9780754825647_rkm

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Pepita Aris,Angela Boggiano,Carole Clements,Jan Cutler,Rena Salaman,Elizabeth Wolf-Cohen,Jeni Wright
Editorial: Lorenz Books 2012-12-28 (2012)
ISBN 10: 0754825647 ISBN 13: 9780754825647
Nuevos Cantidad: 5
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Descripción Lorenz Books 2012-12-28, 2012. Estado de conservación: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Nº de ref. de la librería NU-MAR-00047871

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Pepita Aris, Angela Boggiano, Carole Clements
Editorial: Anness Publishing, United Kingdom (2013)
ISBN 10: 0754825647 ISBN 13: 9780754825647
Nuevos Tapa dura Cantidad: 1
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The Book Depository
(London, Reino Unido)
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Descripción Anness Publishing, United Kingdom, 2013. Hardback. Estado de conservación: New. Language: English . Brand New Book. This is a box set of 4 books with 265 authentic recipes shown in more than 1160 evocative photographs. It is a collection of 265 timeless Mediterranean dishes, from simple soups and salads to delectable meat, fish and vegetable dishes, and pastries, cakes and desserts. It features uncomplicated, robust and delicious food from Italy, Greece, Spain and France, using the best seasonal produce. It includes classic sun-drenched recipes from each region, such as Sicilian Pizza, Greek Taramasalata, Spanish Paella and Toulouse Cassoulet. It is beautifully illustrated with over 1160 sumputous photographs, including easy-to-follow step-by-step instructions and glorious pictures of every finished dish. These four books bring together a fabulous selection of authentic recipes from Italy, Greece, Spain and France, covering appetizers, main courses, salads, breads, sweets and desserts. All the traditional classics are included - such as Tagliatelle alla Bolognese, Loukoumia, Crema Catalana, and Moules Marinieres - as well as a complete guide to identifying, preparing, using and cooking with traditional Mediterranean ingredients. Illustrated with over 1160 beautiful photographs, this essential box set is a delectable collection of recipes as diverse as the people and regions from which they originate, and will bring to life the true taste of the Mediterranean. Nº de ref. de la librería AAZ9780754825647

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Pepita Aris, Angela Boggiano, Carole Clements, Jan Cutler, Rena Salaman, Jeni Wright
Editorial: Lorenz Books 2013-03-16, [Wigston, Leicestershire] (2013)
ISBN 10: 0754825647 ISBN 13: 9780754825647
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Blackwell's
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Descripción Lorenz Books 2013-03-16, [Wigston, Leicestershire], 2013. hardback. Estado de conservación: New. Nº de ref. de la librería 9780754825647

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9.

Pepita Aris, Angela Boggiano, Carole Clements
Editorial: Anness Publishing, United Kingdom (2013)
ISBN 10: 0754825647 ISBN 13: 9780754825647
Nuevos Tapa dura Cantidad: 1
Librería
The Book Depository US
(London, Reino Unido)
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[?]

Descripción Anness Publishing, United Kingdom, 2013. Hardback. Estado de conservación: New. Language: English . Brand New Book. This is a box set of 4 books with 265 authentic recipes shown in more than 1160 evocative photographs. It is a collection of 265 timeless Mediterranean dishes, from simple soups and salads to delectable meat, fish and vegetable dishes, and pastries, cakes and desserts. It features uncomplicated, robust and delicious food from Italy, Greece, Spain and France, using the best seasonal produce. It includes classic sun-drenched recipes from each region, such as Sicilian Pizza, Greek Taramasalata, Spanish Paella and Toulouse Cassoulet. It is beautifully illustrated with over 1160 sumputous photographs, including easy-to-follow step-by-step instructions and glorious pictures of every finished dish. These four books bring together a fabulous selection of authentic recipes from Italy, Greece, Spain and France, covering appetizers, main courses, salads, breads, sweets and desserts. All the traditional classics are included - such as Tagliatelle alla Bolognese, Loukoumia, Crema Catalana, and Moules Marinieres - as well as a complete guide to identifying, preparing, using and cooking with traditional Mediterranean ingredients. Illustrated with over 1160 beautiful photographs, this essential box set is a delectable collection of recipes as diverse as the people and regions from which they originate, and will bring to life the true taste of the Mediterranean. Nº de ref. de la librería AAZ9780754825647

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10.

Aris, Pepita; Boggiano, Angela; Clements, Carole; Cutler, Jan; Salaman, Rena; Wright, Jeni
Editorial: Lorenz Books (2013)
ISBN 10: 0754825647 ISBN 13: 9780754825647
Nuevos Tapa dura Cantidad: 1
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Ergodebooks
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Descripción Lorenz Books, 2013. Hardcover. Estado de conservación: New. Nº de ref. de la librería INGM9780754825647

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