A Cook's Tour

3,97 valoración promedio
( 18.338 valoraciones por Goodreads )
 
9780747558217: A Cook's Tour

Anthony Bourdain, life-long line cook and bestselling author of "Kitchen Confidential", sets off to eat his way around the world. But being Anthony Bourdain, this was never going to be a conventional culinary tour. Bourdain heads out to Saigon where he eats the still-beating heart of a live cobra, and travels deep into landmined Khmer Rouge territory to find the rumoured Wild West of Cambodia (Pailin). Other stops include dining with gangsters in Russia, a medieval pig slaughter and feast in northern Portugal, the Basque All Male Gastronomique Society in Saint Sebastian, rural Mexico with his Mexican sous-chef, a pilgrimage to the French Laundry in the Napa Valley and a return to his roots in the tiny fishing village of La Teste, where he first ate an oyster as a child. Written with the inimitable machismo and humour that has made Tony Bourdain such a sensation, "A Cook's Tour" is an adventure story sure to give you indigestion.

"Sinopsis" puede pertenecer a otra edición de este libro.

Review:

A Cook's Tour is the written record of Anthony Bourdain's travels around the world in his search for the perfect meal. All too conscious of the state of his 44-year-old knees after a working life standing at restaurant stoves, but with the unlooked-for jackpot of Kitchen Confidential as collateral, Mr. Bourdain evidently concluded he needed a bit more wind under his wings.

The idea of "perfect meal" in this context is to be taken to mean not necessarily the most upscale, chi-chi, three-star dining experience, but the ideal combination of food, atmosphere, and company. This would take in fishing villages in Vietnam, bars in Cambodia, and Tuareg camps in Morocco (roasted sheep's testicle, as it happens); it would stretch to smoked fish and sauna in the frozen Russian countryside and the French Laundry in California's Napa Valley. It would mean exquisitely refined kaiseki rituals in Japan after yakitori with drunken salarymen. Deep-fried Mars Bars in Glasgow and Gordon Ramsay in London. The still-beating heart of a cobra in Saigon. Drink. Danger. Guns. All with a TV crew in tow for the accompanying series--22 episodes of video gold, we are assured, featuring many don't-try-this-at-home shots of the author in gastric distress or crawling into yet another storm drain at four in the morning.

You are unlikely to lay your hands on a more hectically, strenuously entertaining book for some time. Our hero eats and swashbuckles round the globe with perfect-pitch attitude and liberal use of judiciously placed profanities. Bourdain can write. His timing is great. He is very funny and is under no illusions whatsoever about himself or anyone else. But most of all, he is a chef who got himself out of his kitchen and found, all over the world, people who understand that eating well is the foundation of harmonious living. --Robin Davidson, Amazon.co.uk

From the Back Cover:

The only thing "gonzo gastronome" and internationally bestselling author Anthony Bourdain loves as much as cooking is traveling. Inspired by the question, "What would be the perfect meal?," Tony sets out on a quest for his culinary holy grail, and in the process turns the notion of "perfection" inside out. From California to Cambodia, A Cooks' Tour chronicles the unpredictable adventures of America's boldest and bravest chef.

"Sobre este título" puede pertenecer a otra edición de este libro.

Comprar nuevo Ver libro

Gastos de envío: GRATIS
De Reino Unido a Estados Unidos de America

Destinos, gastos y plazos de envío

Añadir al carrito

Los mejores resultados en AbeBooks

1.

Anthony Bourdain
Editorial: Bloomsbury Publishing PLC, United Kingdom (2002)
ISBN 10: 0747558213 ISBN 13: 9780747558217
Nuevos Paperback Cantidad: 10
Librería
The Book Depository
(London, Reino Unido)
Valoración
[?]

Descripción Bloomsbury Publishing PLC, United Kingdom, 2002. Paperback. Estado de conservación: New. New edition. Language: English . Brand New Book. Anthony Bourdain, life-long line cook and bestselling author of Kitchen Confidential , sets off to eat his way around the world. But being Anthony Bourdain, this was never going to be a conventional culinary tour. Bourdain heads out to Saigon where he eats the still-beating heart of a live cobra, and travels deep into landmined Khmer Rouge territory to find the rumoured Wild West of Cambodia (Pailin). Other stops include dining with gangsters in Russia, a medieval pig slaughter and feast in northern Portugal, the Basque All Male Gastronomique Society in Saint Sebastian, rural Mexico with his Mexican sous-chef, a pilgrimage to the French Laundry in the Napa Valley and a return to his roots in the tiny fishing village of La Teste, where he first ate an oyster as a child. Written with the inimitable machismo and humour that has made Tony Bourdain such a sensation, A Cook s Tour is an adventure story sure to give you indigestion. Nº de ref. de la librería AA79780747558217

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 10,61
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

2.

Anthony Bourdain
Editorial: Bloomsbury Publishing PLC 2002-10-07 (2002)
ISBN 10: 0747558213 ISBN 13: 9780747558217
Nuevos Cantidad: 5
Librería
Chiron Media
(Wallingford, Reino Unido)
Valoración
[?]

Descripción Bloomsbury Publishing PLC 2002-10-07, 2002. Estado de conservación: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Nº de ref. de la librería NU-GRD-00434098

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 8,59
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 3,39
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

3.

Anthony Bourdain
Editorial: Bloomsbury Publishing PLC (2002)
ISBN 10: 0747558213 ISBN 13: 9780747558217
Nuevos Paperback Cantidad: 7
Librería
The Monster Bookshop
(Fleckney, Reino Unido)
Valoración
[?]

Descripción Bloomsbury Publishing PLC, 2002. Paperback. Estado de conservación: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE. Nº de ref. de la librería mon0000282662

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 9,98
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 2,26
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

4.

Anthony Bourdain
Editorial: Bloomsbury Publishing PLC, United Kingdom (2002)
ISBN 10: 0747558213 ISBN 13: 9780747558217
Nuevos Paperback Cantidad: 10
Librería
The Book Depository US
(London, Reino Unido)
Valoración
[?]

Descripción Bloomsbury Publishing PLC, United Kingdom, 2002. Paperback. Estado de conservación: New. New edition. Language: English . Brand New Book. Anthony Bourdain, life-long line cook and bestselling author of Kitchen Confidential , sets off to eat his way around the world. But being Anthony Bourdain, this was never going to be a conventional culinary tour. Bourdain heads out to Saigon where he eats the still-beating heart of a live cobra, and travels deep into landmined Khmer Rouge territory to find the rumoured Wild West of Cambodia (Pailin). Other stops include dining with gangsters in Russia, a medieval pig slaughter and feast in northern Portugal, the Basque All Male Gastronomique Society in Saint Sebastian, rural Mexico with his Mexican sous-chef, a pilgrimage to the French Laundry in the Napa Valley and a return to his roots in the tiny fishing village of La Teste, where he first ate an oyster as a child. Written with the inimitable machismo and humour that has made Tony Bourdain such a sensation, A Cook s Tour is an adventure story sure to give you indigestion. Nº de ref. de la librería AA79780747558217

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 12,40
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

5.

Bourdain, Anthony
Editorial: Bloomsbury Publishing PLC (2002)
ISBN 10: 0747558213 ISBN 13: 9780747558217
Nuevos Tapa blanda Cantidad: 3
Librería
Valoración
[?]

Descripción Bloomsbury Publishing PLC, 2002. Estado de conservación: New. 2002. Paperback. Anthony Bourdain is a life-long line cook and author of "Kitchen Confidential". Here, he sets off to eat his way around the world. He heads out to Saigon where he eats the still-beating heart of a live cobra, and travels deep into landmined Khmer Rouge territory to find the rumoured Wild West of Cambodia (Pailin). Num Pages: 288 pages. BIC Classification: WBA; WTL. Category: (G) General (US: Trade). Dimension: 196 x 129 x 19. Weight in Grams: 204. . . . . . . Nº de ref. de la librería V9780747558217

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 13,65
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
De Irlanda a Estados Unidos de America
Destinos, gastos y plazos de envío

6.

Anthony Bourdain
Editorial: Bloomsbury Publishing Plc (2002)
ISBN 10: 0747558213 ISBN 13: 9780747558217
Nuevos Tapa blanda Cantidad: 1
Librería
Valoración
[?]

Descripción Bloomsbury Publishing Plc, 2002. Estado de conservación: New. Nº de ref. de la librería GH9780747558217

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 11,14
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 2,99
De Alemania a Estados Unidos de America
Destinos, gastos y plazos de envío

7.

Anthony Bourdain
Editorial: Bloomsbury Publishing PLC
ISBN 10: 0747558213 ISBN 13: 9780747558217
Nuevos Paperback Cantidad: 5
Librería
THE SAINT BOOKSTORE
(Southport, Reino Unido)
Valoración
[?]

Descripción Bloomsbury Publishing PLC. Paperback. Estado de conservación: New. New copy - Usually dispatched within 2 working days. Nº de ref. de la librería B9780747558217

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 6,45
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 7,87
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

8.

Bourdain, Anthony
Editorial: Bloomsbury Publishing PLC
ISBN 10: 0747558213 ISBN 13: 9780747558217
Nuevos Tapa blanda Cantidad: 3
Librería
Kennys Bookstore
(Olney, MD, Estados Unidos de America)
Valoración
[?]

Descripción Bloomsbury Publishing PLC. Estado de conservación: New. 2002. Paperback. Anthony Bourdain is a life-long line cook and author of "Kitchen Confidential". Here, he sets off to eat his way around the world. He heads out to Saigon where he eats the still-beating heart of a live cobra, and travels deep into landmined Khmer Rouge territory to find the rumoured Wild West of Cambodia (Pailin). Num Pages: 288 pages. BIC Classification: WBA; WTL. Category: (G) General (US: Trade). Dimension: 196 x 129 x 19. Weight in Grams: 204. . . . . . Books ship from the US and Ireland. Nº de ref. de la librería V9780747558217

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 14,50
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
A Estados Unidos de America
Destinos, gastos y plazos de envío

9.

Anthony Bourdain
ISBN 10: 0747558213 ISBN 13: 9780747558217
Nuevos Cantidad: 3
Librería
Speedy Hen LLC
(Sunrise, FL, Estados Unidos de America)
Valoración
[?]

Descripción Estado de conservación: New. Bookseller Inventory # ST0747558213. Nº de ref. de la librería ST0747558213

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 15,14
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
A Estados Unidos de America
Destinos, gastos y plazos de envío

10.

Anthony Bourdain
Editorial: Bloomsbury Publishing PLC (2002)
ISBN 10: 0747558213 ISBN 13: 9780747558217
Nuevos Tapa blanda Cantidad: 5
Librería
Ria Christie Collections
(Uxbridge, Reino Unido)
Valoración
[?]

Descripción Bloomsbury Publishing PLC, 2002. Estado de conservación: New. book. Nº de ref. de la librería ria9780747558217_rkm

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 11,71
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 4,39
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

Existen otras copia(s) de este libro

Ver todos los resultados de su búsqueda